| Serial Number | 90609070 |
| Word Mark | PORK ES SABOR |
| Filing Date | Monday, March 29, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 8, 2022 |
| Registration Number | 6664133 |
| Registration Date | Tuesday, March 8, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 21, 2021 |
| Translation of Words in Mark | The English translation of "ES SABOR" in the mark is "IS FLAVOR". |
| Goods and Services | providing nutritional information about food |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 4, 2021 |
| Primary Code | 044 |
| First Use Anywhere Date | Thursday, March 15, 2018 |
| First Use In Commerce Date | Thursday, March 15, 2018 |
| Party Name | National Pork Board |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Clive, IA 50325 |
| Party Name | National Pork Board |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Clive, IA 50325 |
| Party Name | National Pork Board |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Clive, IA 50325 |
| Event Date | Event Description |
| Tuesday, March 8, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 21, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, November 15, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, November 8, 2021 | ASSIGNED TO EXAMINER |
| Sunday, July 4, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, April 1, 2021 | NEW APPLICATION ENTERED IN TRAM |