| Serial Number | 79311449 |
| Word Mark | PORCOBRADO |
| Filing Date | Tuesday, March 30, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 25, 2022 |
| Registration Number | 6881845 |
| Registration Date | Tuesday, October 25, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 9, 2022 |
| Goods and Services | Bread; bread rolls; hamburger sandwiches; cheeseburger sandwiches |
| Description of Mark | The mark consists of a design of a pig's face resting on top of a straight horizontal band and partially encircled by a chain broken on top, all followed below by the stylized wording "PORCOBRADO". |
| Goods and Services | Meat; meat-based spreads; meat extracts; prepared meat; meat, preserved; pork; meat, tinned; uncooked hamburger patties; beef patties; charcuterie; salami; ham; sausages; hot dog sausages; lard |
| Goods and Services | Wholesale and retail store services featuring meat, bread, bread rolls, hamburger sandwiches; on-line retail store services featuring meat, bread, bread rolls, hamburger sandwiches |
| Translation of Words in Mark | The wording "PORCOBRADO" has no meaning in a foreign language. |
| Goods and Services | Providing of food and drink via bar and restaurant services; providing of food and drink via a mobile truck; fast-food restaurant services; catering services; café services; snack-bar services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 26, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 26, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 26, 2021 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PORCOBRADO S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | PORCOBRADO S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | PORCOBRADO S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Monday, March 6, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 10, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, February 10, 2023 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 25, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 25, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 25, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 9, 2022 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 9, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 9, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 20, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 20, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 20, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 5, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 15, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 15, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, January 1, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, December 16, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 16, 2021 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 16, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 15, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 10, 2021 | ASSIGNED TO EXAMINER |
| Tuesday, June 1, 2021 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, May 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 25, 2021 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, May 20, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |