POPUMS Trademark

Trademark Overview


On Friday, August 16, 1996, a trademark application was filed for POPUMS with the United States Patent and Trademark Office. The USPTO has given the POPUMS trademark a serial number of 75151543. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Friday, February 6, 1998. This trademark is owned by Ecrevisse Acadienne S.A., Ltd.. The POPUMS trademark is filed in the Meat & Processed Food Products category with the following description:

prepared seafood

General Information


Serial Number75151543
Word MarkPOPUMS
Filing DateFriday, August 16, 1996
Status605 - ABANDONED - EXPRESS AFTER PUB
Status DateFriday, February 6, 1998
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 24, 1997

Trademark Statements


Goods and Servicesprepared seafood

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEcrevisse Acadienne S.A., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew Orleans, LA 70130

Party NameEcrevisse Acadienne S.A., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew Orleans, LA 70130

Trademark Events


Event DateEvent Description
Friday, February 6, 1998ABANDONMENT - AFTER PUBLICATION
Wednesday, July 16, 1997EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, June 24, 1997PUBLISHED FOR OPPOSITION
Friday, May 23, 1997NOTICE OF PUBLICATION
Monday, March 31, 1997APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 11, 1997EXAMINER'S AMENDMENT MAILED
Thursday, February 27, 1997ASSIGNED TO EXAMINER

Related Keywords


popums seafood prepared