POPPING FRUIT JELLIES Trademark

Trademark Overview


On Thursday, April 22, 2021, a trademark application was filed for POPPING FRUIT JELLIES with the United States Patent and Trademark Office. The USPTO has given the POPPING FRUIT JELLIES trademark a serial number of 90664372. The federal status of this trademark filing is REGISTERED as of Tuesday, April 19, 2022. The POPPING FRUIT JELLIES trademark is filed in the Staple Food Products category with the following description:

Candy; Fruit jelly candy
popping fruit jellies

General Information


Serial Number90664372
Word MarkPOPPING FRUIT JELLIES
Filing DateThursday, April 22, 2021
Status700 - REGISTERED
Status DateTuesday, April 19, 2022
Registration Number6704663
Registration DateTuesday, April 19, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 1, 2022

Trademark Statements


Goods and ServicesCandy; Fruit jelly candy
Disclaimer with Predetermined Text"FRUIT JELLIES"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 29, 2021
Primary Code030
First Use Anywhere DateSaturday, February 29, 2020
First Use In Commerce DateSaturday, February 29, 2020

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressChicago, IL 60632

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressChicago, IL 60632

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChicago, IL 60632

Trademark Events


Event DateEvent Description
Tuesday, April 19, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, February 1, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 1, 2022PUBLISHED FOR OPPOSITION
Wednesday, January 12, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, December 27, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 16, 2021ASSIGNED TO EXAMINER
Thursday, July 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 26, 2021NEW APPLICATION ENTERED IN TRAM

Related Keywords


jellies fruit popping candy jelly