POPEEX Trademark

Trademark Overview


On Thursday, August 28, 2025, a trademark application was filed for POPEEX with the United States Patent and Trademark Office. The USPTO has given the POPEEX trademark a serial number of 99363965. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, August 28, 2025. The POPEEX trademark is filed in the Staple Food Products category with the following description:

Cocoa; Prepared cocoa and cocoa-based beverages; Cocoa spreads; Yogurt-covered nuts; Edible adhesives for confectionery decorating; Confectionery made of sugar substitutes; Edible glue for confectionery decorating; Confectionery made of sugar; Chocolate for confectionery and bread; Peppermint for confectionery; Frozen yoghurt; Yogurt-covered pretzels; Fondants; Confectioneries, namely, snack foods, namely, chocolate; Frozen confectionery; Cocoa-based ingredient in confectionery products; Confectionery for decorating Christmas trees; Nut confectionery; Peanut confectionery; Potato confectionery; Yogurt-covered fruit; Flavored jelly crystals for making jelly confectionery; Peanut butter confectionery chips; Jelly confectionery; Flavoured jelly crystals for making jelly confectionery; Confectionery in the form of dessert mousses; Confectionery in the form of mousses; Non-medicated sugar confectionery in the form of pastilles; Sugar paste for confectionery; Gum paste for confectionery; But...
popeex

General Information


Serial Number99363965
Word MarkPOPEEX
Filing DateThursday, August 28, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, August 28, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCocoa; Prepared cocoa and cocoa-based beverages; Cocoa spreads; Yogurt-covered nuts; Edible adhesives for confectionery decorating; Confectionery made of sugar substitutes; Edible glue for confectionery decorating; Confectionery made of sugar; Chocolate for confectionery and bread; Peppermint for confectionery; Frozen yoghurt; Yogurt-covered pretzels; Fondants; Confectioneries, namely, snack foods, namely, chocolate; Frozen confectionery; Cocoa-based ingredient in confectionery products; Confectionery for decorating Christmas trees; Nut confectionery; Peanut confectionery; Potato confectionery; Yogurt-covered fruit; Flavored jelly crystals for making jelly confectionery; Peanut butter confectionery chips; Jelly confectionery; Flavoured jelly crystals for making jelly confectionery; Confectionery in the form of dessert mousses; Confectionery in the form of mousses; Non-medicated sugar confectionery in the form of pastilles; Sugar paste for confectionery; Gum paste for confectionery; Butterscotch confectionery; Chocolate confectionery; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Pastries with fruit; Pastry dough; Pastry; Pastry shells; Bread and pastry; Pastry mixes; Toaster pastries; Pastries; Chocolate pastries; Orange-based pastries; Orange-based pastry; Orange based pastry; Orange based pastries; Pastries containing fruit; Pastries containing creams and fruit; Pastries containing creams; Gluten-free pastry dough; Almond pastries; Cereal bars; Cereal based snack food; High-protein cereal bars; Breakfast cereals; Biscuits, tarts, cakes made with cereals; Cereal based energy bars; Processed cereals; Cereal-based snack food; Cereal-based snack bars; Processed cereals for food for human consumption; Ready to eat, cereal derived food bars; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Cereal-based energy bars; Cereals prepared for human consumption; Cereals, processed; Instant mixes for making ice cream cones; Mixes for making ice cream cones; Natural or artificial ice; Strawberry topping syrup for ice cream; Strawberry sauce for ice cream; Strawberry topping for ice cream; Mixes for making water ices; Mixes for making ice blocks; Mixtures for making water ices; Water ices; Mixtures for making ice blocks; Ice being frozen water; Freeze-dried ice cream; Coffee-based drinks containing ice cream; Coffee-based beverages containing ice cream; Preparations for making ice cream cones; Ice cream infused with alcohol; Ice-cream-based snack foods; Avocado-based ice cream substitute; Fruit ice bars; Fruit ice creams; Shaved ices with sweetened red beans

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 28, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
Addresscoconut creek, FL 33066

Trademark Events


Event DateEvent Description
Thursday, August 28, 2025NEW APPLICATION ENTERED
Thursday, August 28, 2025APPLICATION FILING RECEIPT MAILED
Sunday, January 18, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED