POP. DROP. DONE. Trademark

Trademark Overview


On Thursday, January 18, 2024, a trademark application was filed for POP. DROP. DONE. with the United States Patent and Trademark Office. The USPTO has given the POP. DROP. DONE. trademark a serial number of 98363348. The federal status of this trademark filing is REGISTERED as of Tuesday, July 15, 2025. This trademark is owned by Garlic & Herbs Dorot Agricultural Cooperation Ltd.. The POP. DROP. DONE. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed herbs ;pesto; pesto sauce; tomato based sauces; soy sauce; seasoned soy sauce; processed garlic for use as seasoning; ginger paste for use as seasoning; chili seasonings; chili pepper pastes being condiments; processed herbs, namely, basil, turmeric, coriander, dill, parsley, cilantro, oregano and thyme; spices, spice mixes; flavourings of lemons for food

Processed vegetables and fruits; frozen herbs and herb based mixtures, namely, garlic, basil, coriander, dill, parsley, cilantro, oregano and thyme; frozen garlic; frozen ginger; frozen chili peppers; processed onions; processed lemons
pop. drop. done.

General Information


Serial Number98363348
Word MarkPOP. DROP. DONE.
Filing DateThursday, January 18, 2024
Status700 - REGISTERED
Status DateTuesday, July 15, 2025
Registration Number7869168
Registration DateTuesday, July 15, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 17, 2024

Trademark Statements


Goods and ServicesProcessed herbs ;pesto; pesto sauce; tomato based sauces; soy sauce; seasoned soy sauce; processed garlic for use as seasoning; ginger paste for use as seasoning; chili seasonings; chili pepper pastes being condiments; processed herbs, namely, basil, turmeric, coriander, dill, parsley, cilantro, oregano and thyme; spices, spice mixes; flavourings of lemons for food
Goods and ServicesProcessed vegetables and fruits; frozen herbs and herb based mixtures, namely, garlic, basil, coriander, dill, parsley, cilantro, oregano and thyme; frozen garlic; frozen ginger; frozen chili peppers; processed onions; processed lemons

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code029
First Use Anywhere DateThursday, October 31, 2024
First Use In Commerce DateThursday, October 31, 2024

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code030
First Use Anywhere DateThursday, October 31, 2024
First Use In Commerce DateThursday, October 31, 2024

Trademark Owner History


Party NameGarlic & Herbs Dorot Agricultural Cooperation Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressKibbutz Dorot 717500
IL

Party NameGarlic & Herbs Dorot Agricultural Cooperation Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressKibbutz Dorot 717500
IL

Party NameGarlic & Herbs Dorot Agricultural Cooperation Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressKibbutz Dorot 717500
IL

Trademark Events


Event DateEvent Description
Thursday, January 18, 2024NEW APPLICATION ENTERED
Tuesday, August 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 16, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 13, 2024ASSIGNED TO EXAMINER
Tuesday, September 17, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 28, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 17, 2024PUBLISHED FOR OPPOSITION
Tuesday, November 12, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, March 5, 2025USE AMENDMENT FILED
Thursday, March 6, 2025TEAS STATEMENT OF USE RECEIVED
Thursday, May 29, 2025STATEMENT OF USE PROCESSING COMPLETE
Friday, May 30, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 15, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, July 15, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, July 16, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 24, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED