Serial Number | 87312056 |
Word Mark | POP CHOX |
Filing Date | Tuesday, January 24, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, January 27, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 1, 2018 |
Indication of Colors claimed | The colors red, yellow, dark yellow, blue, light blue, white, light brown and brown are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | THE PICTORIAL REPRESENTATION OF POPCORN |
Description of Mark | The mark consists of the design features of packaging for the goods; the configuration of the packaging itself, as represented by dotted lines, is not claimed as a feature of the mark; the mark consist of the stylized wording "POP" outlined in white on a yellow background in the shape of the wording "POP"; the wording "POP" creates dark yellow shadows on the inside and bottom of the wording "POP" on the yellow background; the wording "POP" is in the color blue with light blue highlights along the lower left side of each letter and a light blue wavy line crossing the middle of each letter in the wording "POP"; four four-pointed stars in white are at the top of the letter "O" in the wording "POP"; the stylized "POP" design is on a depiction of a popcorn bucket with alternating red and white lines and a white rim; inside of and emerging out of the bucket are brown popped popcorn kernels with light brown highlights; one popcorn kernel design is above the popcorn bucket design and that kernel is brown with light brown in the internal creases of the kernel; below the popcorn bucket design are three kernel designs all being brown with light brown in the internal creases of the kernels; in between the popcorn bucket design and the three lower kernels is the stylized wording "CHOX" that is colored brown with white highlights and is outlined in white; all of the design elements and wording elements are on a red background; the color white around the dotted line in the mark is not claimed as a feature of the mark and merely represents the background. |
Goods and Services | popped popcorn |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, January 28, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Grupo Bimbo, S.A.B. de C.V. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Mexico City 01210 MX |
Party Name | Grupo Bimbo, S.A.B. de C.V. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Mexico City 01210 MX |
Event Date | Event Description |
Monday, January 27, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, January 27, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, August 13, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, August 13, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, June 28, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 26, 2019 | EXTENSION 2 GRANTED |
Wednesday, June 26, 2019 | EXTENSION 2 FILED |
Wednesday, June 26, 2019 | TEAS EXTENSION RECEIVED |
Wednesday, November 21, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 19, 2018 | EXTENSION 1 GRANTED |
Monday, November 19, 2018 | EXTENSION 1 FILED |
Monday, November 19, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, June 26, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 1, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 1, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, April 11, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, March 22, 2018 | ASSIGNED TO LIE |
Friday, March 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 5, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, March 5, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, March 5, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, March 5, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 25, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 24, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 24, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 7, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 7, 2017 | NON-FINAL ACTION E-MAILED |
Thursday, September 7, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, August 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 16, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, August 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, April 26, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, April 26, 2017 | PRIORITY ACTION E-MAILED |
Wednesday, April 26, 2017 | PRIORITY ACTION WRITTEN |
Wednesday, April 19, 2017 | ASSIGNED TO EXAMINER |
Tuesday, January 31, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, January 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, January 27, 2017 | NEW APPLICATION ENTERED IN TRAM |