POP. BAKE. YUM. Trademark

Trademark Overview


On Tuesday, February 19, 2013, a trademark application was filed for POP. BAKE. YUM. with the United States Patent and Trademark Office. The USPTO has given the POP. BAKE. YUM. trademark a serial number of 85853675. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, April 7, 2014. This trademark is owned by The Pillsbury Company, LLC. The POP. BAKE. YUM. trademark is filed in the Staple Food Products category with the following description:

Dough
pop. bake. yum.

General Information


Serial Number85853675
Word MarkPOP. BAKE. YUM.
Filing DateTuesday, February 19, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, April 7, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 9, 2013

Trademark Statements


Goods and ServicesDough

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 26, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Pillsbury Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55426

Party NameThe Pillsbury Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMinneapolis, MN 55426

Trademark Events


Event DateEvent Description
Monday, April 7, 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, April 7, 2014ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 3, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 9, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 9, 2013PUBLISHED FOR OPPOSITION
Wednesday, June 19, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 4, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 4, 2013ASSIGNED TO EXAMINER
Tuesday, February 26, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, February 22, 2013NEW APPLICATION ENTERED IN TRAM

Related Keywords


bake dough