Serial Number | 97104080 |
Word Mark | POLLYWOG JUNCTION |
Filing Date | Tuesday, November 2, 2021 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Monday, November 20, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 4, 2022 |
Goods and Services | Fruit sauces, namely, apple sauce, pear sauce; Pies; Frozen foods, namely, frozen pizza |
Goods and Services | Jams; Fruit preserves; Health bars being fruit-based meal replacement bars; Dried fruit snacks; Dairy foods, namely, milk, butter |
Goods and Services | Baby food; Health bars being nutritional supplement meal replacement bars for boosting energy |
Goods and Services | Cosmetics |
Goods and Services | Hard Cider |
Goods and Services | Non-alcoholic cider |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 19, 2022 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 19, 2022 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 19, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 1, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 19, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 19, 2022 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10012 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | New York, NY 10012 |
Event Date | Event Description |
Wednesday, November 22, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 20, 2023 | SOU EXTENSION 2 GRANTED |
Monday, November 20, 2023 | SOU EXTENSION 2 FILED |
Monday, November 20, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, May 12, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 10, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, May 10, 2023 | SOU EXTENSION 1 FILED |
Wednesday, May 10, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, November 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, October 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 4, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, September 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, September 1, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, September 1, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, September 1, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, September 1, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, September 1, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Friday, August 19, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 19, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 19, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 15, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, August 15, 2022 | NON-FINAL ACTION E-MAILED |
Monday, August 15, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, August 11, 2022 | ASSIGNED TO EXAMINER |
Wednesday, November 17, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |