POLENGHI Trademark

Trademark Overview


On Thursday, August 29, 2013, a trademark application was filed for POLENGHI with the United States Patent and Trademark Office. The USPTO has given the POLENGHI trademark a serial number of 79137336. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Monday, January 4, 2021. This trademark is owned by NEWLAT S.p.A.. The POLENGHI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ Yogurt ice creams, namely, frozen yogurt, yogurt-based ice cream, namely, frozen yogurt pies and cakes, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, ice creams, parfaits, sorbets ]

[ Milk, ] milk products and dairy products excluding ice cream, ice milk and frozen yogurt [, butter, cream, cheese and dairy product substitutes, namely, artificial cream; yogurt, fruit-flavoured yogurt, drinking yogurts, yogurt-based beverages, milk beverages, namely, milk, milk-based beverages containing coffee; milk-based beverages containing fruits, milk-based beverages with chocolate ]

[ Soft drinks, fruit beverages and fruit juices, syrups for beverages, preparations for making beverages, namely, fruit drinks and smoothies ]
polenghi

General Information


Serial Number79137336
Word MarkPOLENGHI
Filing DateThursday, August 29, 2013
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateMonday, January 4, 2021
Registration Number4615594
Registration DateTuesday, October 7, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2014

Trademark Statements


Goods and Services[ Yogurt ice creams, namely, frozen yogurt, yogurt-based ice cream, namely, frozen yogurt pies and cakes, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, ice creams, parfaits, sorbets ]
Goods and Services[ Milk, ] milk products and dairy products excluding ice cream, ice milk and frozen yogurt [, butter, cream, cheese and dairy product substitutes, namely, artificial cream; yogurt, fruit-flavoured yogurt, drinking yogurts, yogurt-based beverages, milk beverages, namely, milk, milk-based beverages containing coffee; milk-based beverages containing fruits, milk-based beverages with chocolate ]
Goods and Services[ Soft drinks, fruit beverages and fruit juices, syrups for beverages, preparations for making beverages, namely, fruit drinks and smoothies ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 21, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateMonday, January 4, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeG - NOT AVAILABLE
Class Status DateMonday, January 4, 2021
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNewlat Food S.p.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressReggio Emilia I-42124
IT

Party NameNEWLAT S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressI-42100 REGGIO EMILIA
IT

Party NameNEWLAT S.p.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressI-42100 REGGIO EMILIA
IT

Trademark Events


Event DateEvent Description
Saturday, October 7, 2023COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Friday, April 7, 2023INTERNATIONAL REGISTRATION RENEWED
Friday, October 29, 2021PARTIAL INVALIDATION PROCESSED BY THE IB
Wednesday, September 22, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Tuesday, September 21, 2021INVALIDATION PROCESSED
Monday, September 6, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Monday, January 4, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Monday, January 4, 2021REGISTERED - PARTIAL SEC 71 ACCEPTED
Tuesday, December 8, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 2, 2020TEAS SECTION 71 RECEIVED
Thursday, October 11, 2018CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, November 24, 2017NEW REPRESENTATIVE AT IB RECEIVED
Friday, March 27, 2015FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 6, 2015FINAL DISPOSITION NOTICE SENT TO IB
Friday, March 6, 2015FINAL DISPOSITION PROCESSED
Wednesday, January 7, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 7, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, July 22, 2014NOTIFICATION PROCESSED BY IB
Tuesday, July 22, 2014PUBLISHED FOR OPPOSITION
Wednesday, July 2, 2014NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 2, 2014NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 2, 2014NOTICE OF PUBLICATION
Monday, June 16, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, June 9, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 9, 2014AMENDMENT FROM APPLICANT ENTERED
Monday, June 9, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 29, 2014PAPER RECEIVED
Friday, April 25, 2014ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED MAILED
Thursday, April 24, 2014ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Thursday, April 24, 2014AMENDMENT FROM APPLICANT ENTERED
Thursday, April 24, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 17, 2014PAPER RECEIVED
Friday, March 21, 2014FINAL REFUSAL MAILED
Thursday, March 20, 2014FINAL REFUSAL WRITTEN
Thursday, March 20, 2014AMENDMENT FROM APPLICANT ENTERED
Thursday, March 20, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 14, 2014ASSIGNED TO LIE
Friday, March 14, 2014PAPER RECEIVED
Monday, January 6, 2014REFUSAL PROCESSED BY IB
Tuesday, December 17, 2013NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, December 17, 2013REFUSAL PROCESSED BY MPU
Tuesday, December 17, 2013NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, December 16, 2013NON-FINAL ACTION WRITTEN
Friday, December 13, 2013ASSIGNED TO EXAMINER
Friday, October 25, 2013APPLICATION FILING RECEIPT MAILED
Monday, October 21, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 18, 2013SN ASSIGNED FOR SECT 66A APPL FROM IB