PLUFF Trademark

Trademark Overview


On Friday, December 20, 2024, a trademark application was filed for PLUFF with the United States Patent and Trademark Office. The USPTO has given the PLUFF trademark a serial number of 98915426. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Thursday, June 12, 2025. This trademark is owned by Pluff Incorporated. The PLUFF trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pudding-based products, namely, rice pudding, banana pudding, and tapioca pudding; Plant-based desserts, namely, cakes, muffins, and cookies; Non-dairy frozen desserts, namely, sorbets and fruit-based frozen confections; High-protein dairy-based mixes for making desserts, namely, cake mixes, pancake mixes, and muffin mixes; Dairy-based frozen desserts, namely, ice cream, ice cream bars, ice cream sandwiches, frozen yogurt, and frozen dessert cups; Cheesecakes and refrigerated dessert cups containing baked crusts or pastry elements; Bakery goods and dessert confections, namely, cookies, brownies, chocolate confections, dessert sauces, cookie crumbs for use as dessert toppings, and sweet snack bars.

Dairy-based dessert products, namely, dairy-based mousses, parfaits, cheesecakes, milkshakes, dairy-based puddings, and whipped dairy toppings; dairy-based food beverages containing milk, cream, or whey protein;Yogurt-based products, namely, spoonable yogurt, drinkable yogurt, yogurt-based mousses, and yogurt-based dessert cups; Milk-based products, namely, milk-based beverages containing cocoa or other flavorings, milk-based puddings, milk-based whipped desserts, and milk-based snack cups; Plant-based substitutes, namely, plant-based shakes used as meal replacements or snacks, plant-based puddings, plant-based yogurt alternatives, plant-based refrigerated dessert cups, and plant-based whipped toppings; Dairy-based and plant-based protein powders used in the preparation of food and beverages.
pluff

General Information


Serial Number98915426
Word MarkPLUFF
Filing DateFriday, December 20, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateThursday, June 12, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPudding-based products, namely, rice pudding, banana pudding, and tapioca pudding; Plant-based desserts, namely, cakes, muffins, and cookies; Non-dairy frozen desserts, namely, sorbets and fruit-based frozen confections; High-protein dairy-based mixes for making desserts, namely, cake mixes, pancake mixes, and muffin mixes; Dairy-based frozen desserts, namely, ice cream, ice cream bars, ice cream sandwiches, frozen yogurt, and frozen dessert cups; Cheesecakes and refrigerated dessert cups containing baked crusts or pastry elements; Bakery goods and dessert confections, namely, cookies, brownies, chocolate confections, dessert sauces, cookie crumbs for use as dessert toppings, and sweet snack bars.
Goods and ServicesDairy-based dessert products, namely, dairy-based mousses, parfaits, cheesecakes, milkshakes, dairy-based puddings, and whipped dairy toppings; dairy-based food beverages containing milk, cream, or whey protein;Yogurt-based products, namely, spoonable yogurt, drinkable yogurt, yogurt-based mousses, and yogurt-based dessert cups; Milk-based products, namely, milk-based beverages containing cocoa or other flavorings, milk-based puddings, milk-based whipped desserts, and milk-based snack cups; Plant-based substitutes, namely, plant-based shakes used as meal replacements or snacks, plant-based puddings, plant-based yogurt alternatives, plant-based refrigerated dessert cups, and plant-based whipped toppings; Dairy-based and plant-based protein powders used in the preparation of food and beverages.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 20, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 20, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePluff Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOrlando, FL 32825

Trademark Events


Event DateEvent Description
Sunday, April 27, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 7, 2025ASSIGNED TO EXAMINER
Friday, December 20, 2024NEW APPLICATION ENTERED
Wednesday, June 11, 2025NON-FINAL ACTION E-MAILED
Wednesday, June 11, 2025NON-FINAL ACTION WRITTEN
Wednesday, June 11, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 12, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 12, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 12, 2025TEAS/EMAIL CORRESPONDENCE ENTERED