PLENTY Trademark

Trademark Overview

On Friday, August 11, 2017, a trademark application was filed for PLENTY with the United States Patent and Trademark Office. The USPTO has given the PLENTY trademark a serial number of 87565616. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 1, 2021. This trademark is owned by First Quality Tissue, LLC. The PLENTY trademark is filed in the Houseware & Glass Products category with the following description:

plastic cups, portion cups, and meat pads in the nature of cutting boards for cutting meat
plenty

General Information

Serial Number87565616
Word MarkPLENTY
Filing DateFriday, August 11, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 1, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 28, 2017

Trademark Statements

Goods and Servicesplastic cups, portion cups, and meat pads in the nature of cutting boards for cutting meat

Classification Information

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, August 17, 2017
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFirst Quality Tissue, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressGreat Neck, NY 11021
Party NameFirst Quality Tissue, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressGreat Neck, NY 11021

Trademark Events

Event DateEvent Description
Monday, March 1, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 1, 2021ABANDONMENT - NO USE STATEMENT FILED
Tuesday, August 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, August 8, 2020EXTENSION 5 GRANTED
Friday, July 17, 2020EXTENSION 5 FILED
Saturday, August 8, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, July 17, 2020TEAS EXTENSION RECEIVED
Tuesday, January 21, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 17, 2020EXTENSION 4 GRANTED
Friday, January 17, 2020EXTENSION 4 FILED
Friday, January 17, 2020TEAS EXTENSION RECEIVED
Wednesday, July 24, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 22, 2019EXTENSION 3 GRANTED
Monday, July 22, 2019EXTENSION 3 FILED
Monday, July 22, 2019TEAS EXTENSION RECEIVED
Tuesday, January 22, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 18, 2019EXTENSION 2 GRANTED
Friday, January 18, 2019EXTENSION 2 FILED
Friday, January 18, 2019TEAS EXTENSION RECEIVED
Wednesday, July 25, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 23, 2018EXTENSION 1 GRANTED
Monday, July 23, 2018EXTENSION 1 FILED
Monday, July 23, 2018TEAS EXTENSION RECEIVED
Tuesday, January 23, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 28, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 28, 2017PUBLISHED FOR OPPOSITION
Wednesday, November 8, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, October 20, 2017ASSIGNED TO LIE
Tuesday, October 3, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 15, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 13, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, September 7, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 7, 2017NON-FINAL ACTION E-MAILED
Thursday, September 7, 2017NON-FINAL ACTION WRITTEN
Thursday, September 7, 2017ASSIGNED TO EXAMINER
Thursday, August 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, August 15, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

plenty cutting meat cups boards nature pads plastic portion