PLEASURE IS A STATE OF MIND Trademark
Trademark Overview
On Thursday, July 31, 2003, a trademark application was filed for PLEASURE IS A STATE OF MIND with the United States Patent and Trademark Office. The USPTO has given the PLEASURE IS A STATE OF MIND trademark a serial number of 78281679. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 4, 2015. This trademark is owned by Labeyrie. The PLEASURE IS A STATE OF MIND trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Meat; fish; poultry; poultry products, namely, gizzards, conserves of duck meat, conserves of duck legs, conserves of poultry wings, slices of poultry breast, breasts of duck and goose; game; ham; liver; liver pate; foie gras; meat extracts; potted meat paste; preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; eggs, milk and dairy products, except for ice cream, ice milk and frozen yogurt; edible oils and fats; conserves and semi-conserves of poultry, meat or fish; prepared meals made of poultry, meat or fish; smoked fish, namely, trout, salmon and cod; preserved truffles; soups of fish; fish flour, namely finely ground or powdered fish
Seasoning and fish-based sauces
General Information
| Serial Number | 78281679 |
| Word Mark | PLEASURE IS A STATE OF MIND |
| Filing Date | Thursday, July 31, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 4, 2015 |
| Registration Number | 2922770 |
| Registration Date | Tuesday, February 1, 2005 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 9, 2004 |
Trademark Statements
| Goods and Services | Meat; fish; poultry; poultry products, namely, gizzards, conserves of duck meat, conserves of duck legs, conserves of poultry wings, slices of poultry breast, breasts of duck and goose; game; ham; liver; liver pate; foie gras; meat extracts; potted meat paste; preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; eggs, milk and dairy products, except for ice cream, ice milk and frozen yogurt; edible oils and fats; conserves and semi-conserves of poultry, meat or fish; prepared meals made of poultry, meat or fish; smoked fish, namely, trout, salmon and cod; preserved truffles; soups of fish; fish flour, namely finely ground or powdered fish |
| Goods and Services | Seasoning and fish-based sauces |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 4, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 4, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Labeyrie |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Paris
FR |
| Party Name | Labeyrie |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Paris
FR |
| Party Name | Labeyrie |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Paris
FR |
Trademark Events
| Event Date | Event Description |
| Friday, September 4, 2015 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, September 1, 2006 | REVIEW OF CORRESPONDENCE COMPLETE |
| Monday, August 21, 2006 | PAPER RECEIVED |
| Tuesday, February 1, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 9, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 20, 2004 | NOTICE OF PUBLICATION |
| Thursday, September 9, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 7, 2004 | ASSIGNED TO LIE |
| Monday, August 30, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 30, 2004 | Sec. 1(B) CLAIM DELETED |
| Monday, August 30, 2004 | EXAMINERS AMENDMENT MAILED |
| Friday, August 27, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, August 16, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 16, 2004 | PAPER RECEIVED |
| Friday, February 20, 2004 | NON-FINAL ACTION MAILED |
| Monday, February 16, 2004 | ASSIGNED TO EXAMINER |
| Wednesday, November 5, 2003 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Wednesday, November 5, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 5, 2003 | PAPER RECEIVED |
