PLATINUM SUPERIOR BAKING YEAST Trademark

Trademark Overview

On Tuesday, May 15, 2012, a trademark application was filed for PLATINUM SUPERIOR BAKING YEAST with the United States Patent and Trademark Office. The USPTO has given the PLATINUM SUPERIOR BAKING YEAST trademark a serial number of 85625245. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, September 24, 2022. This trademark is owned by LeSaffre Yeast Corporation. The PLATINUM SUPERIOR BAKING YEAST trademark is filed in the Staple Food Products category with the following description:

Yeast
platinum superior baking yeast

General Information

Serial Number85625245
Word MarkPLATINUM SUPERIOR BAKING YEAST
Filing DateTuesday, May 15, 2012
Status800 - REGISTERED AND RENEWED
Status DateSaturday, September 24, 2022
Registration Number4310634
Registration DateTuesday, March 26, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 21, 2012

Trademark Statements

Goods and ServicesYeast
Disclaimer with Predetermined Text"SUPERIOR BAKING YEAST"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 18, 2012
Primary Code030
First Use Anywhere DateThursday, July 5, 2012
First Use In Commerce DateThursday, July 5, 2012

Trademark Owner History

Party NameLESAFFRE YEAST CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214
Party NameLESAFFRE YEAST CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214
Party NameLeSaffre Yeast Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMilwaukee, WI 53214

Trademark Events

Event DateEvent Description
Saturday, September 24, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Saturday, September 24, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, September 24, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, September 24, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, March 30, 2022TEAS SECTION 8 & 9 RECEIVED
Saturday, March 26, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, April 19, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, April 19, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, April 19, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 9, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, March 26, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 26, 2013REGISTERED-PRINCIPAL REGISTER
Saturday, February 16, 2013NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, February 15, 2013LAW OFFICE REGISTRATION REVIEW COMPLETED
Thursday, February 7, 2013ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 7, 2013STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 17, 2013USE AMENDMENT FILED
Wednesday, February 6, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 17, 2013TEAS STATEMENT OF USE RECEIVED
Tuesday, October 16, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 21, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 21, 2012PUBLISHED FOR OPPOSITION
Wednesday, August 1, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 17, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, July 16, 2012ASSIGNED TO LIE
Monday, June 25, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 25, 2012EXAMINER'S AMENDMENT ENTERED
Monday, June 25, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, June 25, 2012EXAMINERS AMENDMENT E-MAILED
Monday, June 25, 2012EXAMINERS AMENDMENT -WRITTEN
Friday, June 22, 2012ASSIGNED TO EXAMINER
Friday, May 18, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 18, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

yeast baking superior platinum