Serial Number | 76298239 |
Word Mark | PLANTA LINE |
Filing Date | Friday, August 10, 2001 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, July 25, 2009 |
Registration Number | 2662291 |
Registration Date | Tuesday, December 17, 2002 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 24, 2002 |
Goods and Services | MEATS AND SAUSAGE; COOKED AND RAW HAMS; BACON, JELLIES ASPICS, UNFLAVORED AND UNSWEETENED GELATINS; COOKING OILS AND FATS; SEMI-COOKED, READY-COOKED, READY TO EAT AND PREPARED MEALS AND DISHES CONSISTING PRIMARILY OF MEAT, CHICKEN, FISH, GAME AND/OR VEGETABLES; PRESERVED FRUIT AND VEGETABLES, JAMS; MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EGG ALBUMEN CONCENTRATE FOR FOOD; PRODUCTS DERIVED FROM MILK FOR USE AS A BASIC INGREDIENT OR INTERMEDIATE PRODUCT IN THE FOOD PROCESSING INDUSTRY, NAMELY, BUTTER AND CHEESE |
Goods and Services | SPICES, SPICE MIXTURES AND SPICE PREPARATIONS; SPICE EXTRACTS AND SPICE SUBSTITUTES; DRIED SPICE PLANTS, DRY AND LIQUID SPICE SALTS; MAYONNAISE AND POWDERED PREPARATIONS TO MAKE MAYONNAISE; FOOD FLAVORINGS; TENDERIZING SALTS; MEAT TENDERIZERS; FLAVOR ENHANCERS, NAMELY, SAUCES AND MARINADES; MUSTARD, VINEGAR; CEREAL PREPARATIONS, NAMELY, BREAKFAST CEREALS; BAKING MIXES, NAMELY, MIXES FOR MAKING CAKES AND PIES; SEMI-COOKED, READY-COOKED, READY TO EAT AND PREPARED MEALS AND DISHES CONSISTING PRIMARILY OF RICE, CEREAL AND/OR DOUGH BASE; COFFEE, TEA, COCOA, BREAD, BAKERY PRODUCTS, SPICED ASPIC POWDER; SALAD DRESSINGS; BREAD CRUMB |
Pseudo Mark | PLANT A LINE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 25, 2009 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 25, 2009 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | WIBERG BESITZ GMBH |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | A-5020 Salzburg AT |
Party Name | WIBERG BESITZ GMBH |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | A-5020 Salzburg AT |
Party Name | WIBERG BESITZ GMBH |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | A-5020 Salzburg AT |
Event Date | Event Description |
Saturday, July 25, 2009 | CANCELLED SEC. 8 (6-YR) |
Thursday, May 8, 2008 | CASE FILE IN TICRS |
Tuesday, December 17, 2002 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 24, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, September 4, 2002 | NOTICE OF PUBLICATION |
Thursday, June 13, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 13, 2002 | ASSIGNED TO EXAMINER |
Tuesday, February 26, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 10, 2001 | Sec. 1(B) CLAIM DELETED |
Friday, September 21, 2001 | NON-FINAL ACTION MAILED |
Thursday, September 20, 2001 | ASSIGNED TO EXAMINER |
Wednesday, September 12, 2001 | APPLICANT AMENDMENT PRIOR TO EXAMINATION |