PLANT PERFECT Trademark

Trademark Overview


On Wednesday, March 30, 2016, a trademark application was filed for PLANT PERFECT with the United States Patent and Trademark Office. The USPTO has given the PLANT PERFECT trademark a serial number of 86958280. The federal status of this trademark filing is PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED as of Sunday, December 31, 2023. This trademark is owned by Pivotal Foods, LLC. The PLANT PERFECT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Sauces; Tomato sauce; Pasta sauce; Pizza sauce; ] Vegan mayonnaise; Mayonnaise; [ Ravioli stuffed with spinach; ] Dressings for salad; Salad dressing; Caesar salad dressing; Ranch salad dressing

[ Vegetable soup preparations; Pre-cooked soup; Soups; Tomato soup; Mushroom soup; Bisques; Tomato bisque; Drinkable soups; Veggie burger patties; Vegan crab cakes; Plant-based butter; Butter substitutes; Sour cream substitutes; Snack dips; Spinach artichoke dip ]
plant perfect

General Information


Serial Number86958280
Word MarkPLANT PERFECT
Filing DateWednesday, March 30, 2016
Status705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateSunday, December 31, 2023
Registration Number5508983
Registration DateTuesday, July 3, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 7, 2017

Trademark Statements


Goods and Services[ Sauces; Tomato sauce; Pasta sauce; Pizza sauce; ] Vegan mayonnaise; Mayonnaise; [ Ravioli stuffed with spinach; ] Dressings for salad; Salad dressing; Caesar salad dressing; Ranch salad dressing
Goods and Services[ Vegetable soup preparations; Pre-cooked soup; Soups; Tomato soup; Mushroom soup; Bisques; Tomato bisque; Drinkable soups; Veggie burger patties; Vegan crab cakes; Plant-based butter; Butter substitutes; Sour cream substitutes; Snack dips; Spinach artichoke dip ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSunday, December 31, 2023
Primary Code029
First Use Anywhere DateWednesday, May 2, 2018
First Use In Commerce DateWednesday, May 2, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2017
Primary Code030
First Use Anywhere DateWednesday, May 2, 2018
First Use In Commerce DateWednesday, May 2, 2018

Trademark Owner History


Party NamePivotal Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressStateline, NV 89449

Party NamePivotal Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressStateline, NV 89449

Party NamePivotal Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressStateline, NV 89449

Trademark Events


Event DateEvent Description
Sunday, December 31, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, December 31, 2023POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED
Sunday, December 31, 2023REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, December 31, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, July 7, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, July 3, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 3, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, May 31, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, May 30, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 23, 2018STATEMENT OF USE PROCESSING COMPLETE
Wednesday, May 2, 2018USE AMENDMENT FILED
Wednesday, May 23, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 2, 2018TEAS STATEMENT OF USE RECEIVED
Saturday, November 4, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 2, 2017SOU EXTENSION 1 GRANTED
Thursday, November 2, 2017SOU EXTENSION 1 FILED
Thursday, November 2, 2017SOU TEAS EXTENSION RECEIVED
Tuesday, May 2, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 7, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 7, 2017PUBLISHED FOR OPPOSITION
Wednesday, February 15, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, January 30, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 30, 2017EXAMINER'S AMENDMENT ENTERED
Monday, January 30, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 30, 2017EXAMINERS AMENDMENT E-MAILED
Monday, January 30, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, January 27, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 26, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 26, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 26, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 26, 2016NON-FINAL ACTION E-MAILED
Tuesday, July 26, 2016NON-FINAL ACTION WRITTEN
Tuesday, July 12, 2016ASSIGNED TO EXAMINER
Monday, April 4, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 2, 2016NEW APPLICATION ENTERED