| Serial Number | 98446106 |
| Word Mark | PLANT PATH |
| Filing Date | Tuesday, March 12, 2024 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, December 17, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 5, 2024 |
| Goods and Services | Natural sweeteners |
| Description of Mark | The mark consists of a blue background with a white circle logo on the left. Inside the circle logo, on the top half, are two white leaf shapes on top of a blue background. On the bottom half of the white circle is a white background, with three straight blue lines that are connected, with each straight line ending with a small blue circle. The first line goes directly down from where the two leaves come to a point from the top half. The second line connects to the first line near its top and is pointed to the right of the circle. The third line is slightly below the second line but is pointed to the left. To the right of the above-described circle is the stylized words "PLANT PATH" all in white. "PLANT PATH" is in all capitalized letters with "PLANT" being in a slightly more bold font than "PATH". |
| Indication of Colors claimed | The color(s) blue and white is/are claimed as a feature of the mark. |
| Goods and Services | Artificial sweeteners for the food industry |
| NOT AVAILABLE | "PLANT" |
| Goods and Services | Research and development in the field of biotechnology; Research and development of technology in the field of food sweeteners and food flavorings; computer services, namely, creating an online community for registered users comprising consumers and professionals to participate in discussions, get feedback from other users, form virtual communities, and engage in social networking featuring topics relating to the nutritional and health benefits of stevia, natural sweeteners, artificial sweeteners, natural sweetener flavor enhancers used in food and beverage products, food flavoring additives for non-nutritional purposes, food flavorings and beverage flavorings, and stevia-derived antioxidants; Research and development services in the field of food; scientific research and food research consultation services related to the nutritional and health benefits of stevia, natural sweeteners, artificial sweeteners, natural sweetener flavor enhancers used in food and beverage products, food flavoring additives for non-nutritional purposes, food flavorings and beverage flavorings, and stevia-derived antioxidants; conducting scientific research in the field of nutritional and health benefits of stevia, natural sweeteners, artificial sweeteners, natural sweetener flavor enhancers used in food and beverage products, food flavoring additives for non-nutritional purposes, food flavorings and beverage flavorings, and stevia-derived antioxidants |
| Goods and Services | Natural flowering plants; Natural plants and flowers |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 12, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 12, 2024 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 12, 2024 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Plant Pathways, Inc |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Sanford, NC 27330 |
| Party Name | Plant Pathways, Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sanford, NC 27330 |
| Event Date | Event Description |
| Tuesday, March 12, 2024 | NEW APPLICATION ENTERED |
| Sunday, August 4, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, August 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 23, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, September 24, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 24, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 16, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 5, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 5, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 17, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 24, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 24, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 24, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |