PLANT BASED MOMENTS OF JOY Trademark

Trademark Overview


On Monday, December 9, 2019, a trademark application was filed for PLANT BASED MOMENTS OF JOY with the United States Patent and Trademark Office. The USPTO has given the PLANT BASED MOMENTS OF JOY trademark a serial number of 88720158. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 22, 2022. This trademark is owned by The Coconut Collaborative Ltd. The PLANT BASED MOMENTS OF JOY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Frozen yoghurt; yoghurt pudding desserts; ice cream desserts made from milk products; ice cream desserts made from milk substitutes; chilled dairy sorbet desserts; chilled ice cream desserts made from dairy substitutes; bakery desserts; ice cream; vegan ice cream; sorbets all made in whole or substantial part of plant based ingredients

Milk; yoghurt; dairy substitutes, namely, artificial cream; dairy product substitutes being artificial cream; milk substitutes; milk substitutes containing oats, coconut, almond, soy, rice and hemp and other plant based ingredients; all made in whole of substantial part of plant based ingredients
plant based moments of joy

General Information


Serial Number88720158
Word MarkPLANT BASED MOMENTS OF JOY
Filing DateMonday, December 9, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 22, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 26, 2020

Trademark Statements


Goods and ServicesFrozen yoghurt; yoghurt pudding desserts; ice cream desserts made from milk products; ice cream desserts made from milk substitutes; chilled dairy sorbet desserts; chilled ice cream desserts made from dairy substitutes; bakery desserts; ice cream; vegan ice cream; sorbets all made in whole or substantial part of plant based ingredients
Goods and ServicesMilk; yoghurt; dairy substitutes, namely, artificial cream; dairy product substitutes being artificial cream; milk substitutes; milk substitutes containing oats, coconut, almond, soy, rice and hemp and other plant based ingredients; all made in whole of substantial part of plant based ingredients
Disclaimer with Predetermined Text"PLANT BASED"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 12, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 12, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTHE COCONUT COLLABORATIVE INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMANHATTAN BEACH, CA 90266

Party NameTHE COCONUT COLLABORATIVE INC.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressMANHATTAN BEACH, CA 90266

Party NameThe Coconut Collaborative Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressLondon WC1R4AG
GB

Trademark Events


Event DateEvent Description
Monday, August 22, 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, August 22, 2022ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 25, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 21, 2022SOU EXTENSION 3 GRANTED
Friday, January 21, 2022SOU EXTENSION 3 FILED
Friday, January 21, 2022SOU TEAS EXTENSION RECEIVED
Friday, July 23, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 21, 2021SOU EXTENSION 2 GRANTED
Wednesday, July 21, 2021SOU EXTENSION 2 FILED
Wednesday, July 21, 2021SOU TEAS EXTENSION RECEIVED
Saturday, January 23, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, January 21, 2021SOU EXTENSION 1 GRANTED
Thursday, January 21, 2021SOU EXTENSION 1 FILED
Thursday, January 21, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, July 21, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 26, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 26, 2020PUBLISHED FOR OPPOSITION
Wednesday, May 6, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 22, 2020ASSIGNED TO LIE
Wednesday, April 15, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, April 13, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 7, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 6, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 6, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, April 3, 2020TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, March 10, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 10, 2020NON-FINAL ACTION E-MAILED
Tuesday, March 10, 2020NON-FINAL ACTION WRITTEN
Monday, March 9, 2020ASSIGNED TO EXAMINER
Thursday, December 12, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 12, 2019NEW APPLICATION ENTERED