PLANT-BASED HEALTH Trademark
Trademark Overview
On Wednesday, September 22, 2021, a trademark application was filed for PLANT-BASED HEALTH with the United States Patent and Trademark Office. The USPTO has given the PLANT-BASED HEALTH trademark a serial number of 97039010. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, April 4, 2023. This trademark is owned by Linden Farms LLC. The PLANT-BASED HEALTH trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:
Herbal teas
Herbal extracts for medical purposes
General Information
Serial Number | 97039010 |
Word Mark | PLANT-BASED HEALTH |
Filing Date | Wednesday, September 22, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, April 4, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Herbal teas |
Goods and Services | Herbal extracts for medical purposes |
Classification Information
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 25, 2021 |
Primary Code | 005 |
First Use Anywhere Date | Wednesday, July 19, 2017 |
First Use In Commerce Date | Saturday, July 29, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 25, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, July 19, 2017 |
First Use In Commerce Date | Saturday, July 29, 2017 |
Trademark Owner History
Party Name | Linden Farms LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Denver, CO 80216 |
Trademark Events
Event Date | Event Description |
Tuesday, April 4, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Tuesday, April 4, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, April 4, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, September 15, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, September 15, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, September 15, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, August 16, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 16, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, August 16, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, August 15, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, August 15, 2022 | FINAL REFUSAL E-MAILED |
Monday, August 15, 2022 | FINAL REFUSAL WRITTEN |
Saturday, July 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 22, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 22, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, June 29, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, June 29, 2022 | NON-FINAL ACTION E-MAILED |
Wednesday, June 29, 2022 | NON-FINAL ACTION WRITTEN |
Friday, June 24, 2022 | ASSIGNED TO EXAMINER |
Monday, October 25, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, October 15, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, October 15, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, October 15, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Saturday, September 25, 2021 | NEW APPLICATION ENTERED |