PLANKED WHITEFISH Trademark
Trademark Overview
On Monday, June 24, 1996, a trademark application was filed for PLANKED WHITEFISH with the United States Patent and Trademark Office. The USPTO has given the PLANKED WHITEFISH trademark a serial number of 75124227. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, July 22, 1997. The PLANKED WHITEFISH trademark is filed in the Computer & Software Services & Scientific Services category with the following description:
services associated with cooking fish
General Information
| Serial Number | 75124227 |
| Word Mark | PLANKED WHITEFISH |
| Filing Date | Monday, June 24, 1996 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, July 22, 1997 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | services associated with cooking fish |
Classification Information
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 042 |
| First Use Anywhere Date | Wednesday, November 30, 1983 |
| First Use In Commerce Date | Wednesday, November 30, 1983 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Mackinac Island, MI 49757 |
Trademark Events
| Event Date | Event Description |
| Thursday, June 23, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 22, 1997 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, October 30, 1996 | NON-FINAL ACTION MAILED |
| Tuesday, September 24, 1996 | ASSIGNED TO EXAMINER |
