| Serial Number | 79215464 |
| Word Mark | PIZZAVIBE |
| Filing Date | Wednesday, December 21, 2016 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, September 13, 2024 |
| Registration Number | 5409728 |
| Registration Date | Tuesday, February 27, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 12, 2017 |
| Goods and Services | Pizzas; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; coffee flavored syrup used in making food beverage; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; macaroons; almond cake; almond paste; baking powder; allspice; beer vinegar; cookies; malt biscuits; bean meal; tapioca flour; flour; nut flours; groats for human food; vanillin for use as a food flavoring; farinaceous food pastes; dough; cake doughs; tortillas; fermented hot pepper paste; noodles; vermicelli; peanut butter confectionery chips; halvah; bread; maize, milled; maize, roasted; maize flakes; maize flour; chicory based coffee substitute; beverages with tea base; tea; pepper; cheeseburger sandwiches; cereal-based chips; chutneys; saffron for use as a food seasoning; sorbet mixes; chocolate decorations for cakes; chocolate mousses; chocolate; hot chocolate; chocolate-coated nuts; pastries; muesli; soya sauce; soya flour; salt for preserving foodstuffs; sauces; meat gravies; dressings for salad; spaghetti; starch-based thickeners for whipped cream; iced tea; celery salt; rusks; sushi; vareniki (stuffed dumplings); waffles; high-protein cereal bars; breadcrumbs; ham glaze; cake frosting; gluten prepared as foodstuff, namely, bread; gluten additives for culinary purposes; glucose for culinary purposes; mustard; cooking salt; dessert mousses; ginger; gingerbread; tomato sauce; chewing gum, not for medical purposes; barley meal; food leavening agents; artificial coffee; sugar; cake decorations made of candy; cereal-based snack food; cereal bars; cereal preparations, namely, cereal bars; nutmeg; cocoa; cocoa-based beverages; cocoa beverages with milk; cinnamon; capers; caramels; potato flour; coffee; unroasted coffee; catsup; bread rolls; quiches; buns; crackers; crème caramel; turmeric for food; couscous; curry; ice; ice, natural or artificial; flaxseed for use as a seasoning; relishes; mayonnaise; noodles; macaroni; maltose for food; malt for human consumption; malt extract for food; stick liquorice; candy; marinades; marinated vegetable mixtures; marzipan; sausage rolls; yeast; honey; dried mint for use with confectionery; peppermint candy; sea water for cooking; coffee beverages with milk; coffee-based beverages; starch for food; farinaceous food pastes for human consumption; pearl barley; husked oats; petit-beurre biscuits; oat flakes; flour of oats; food flavorings, other than essential oils; rice; rice cakes; rice puddings; vinegar; crepes; palm sugar; pelmeni (dumplings stuffed with meat); pesto; petits fours cake; seasonings; pies; meat pies; pizza; fruit jelly candy; tarts; pâté en croûte; non-medicated lozenges; spices; natural sweeteners; pralines; cake flour; meat tenderizers, for household purposes; spring rolls; puddings; popcorn; royal jelly for food purposes; unleavened bread; wheat flour; wheat germ for human consumption; ravioli; vegetal preparations for use as coffee substitutes; sago; sandwiches; thickening agents for cooking foodstuffs; mustard meal; candy; confectionery for decorating christmas trees; pastry dough; cakes; yeast; frozen pizzas |
| Description of Mark | The mark consists of the wording "PIZZAVIBE" in a stylized black font with a red arch inside a yellow arch on both the top and bottom of the wording. |
| Pseudo Mark | PIZZA VIBE |
| Indication of Colors claimed | The color(s) black, red and yellow is/are claimed as a feature of the mark. |
| Goods and Services | Cafés; accommodation bureau, namely, hotels and boarding houses; holiday camp services; day-nurseries; retirement homes; snack-bars; motels; bar services; providing campground facilities; rental of drinking water dispensers; rental of cooking apparatus; rental of meeting rooms; rental of lighting apparatus for use in municipality lighting and public events; rental of tents; rental of portable buildings; rental of chairs, tables, table linen, glassware; boarding houses; animal boarding; rental of temporary accommodation; catering for the provision of food and beverages; reservation of hotel rooms for travelers; boarding house reservation services for travelers; hotel reservations services for travelers; self-service restaurant services; canteen restaurant services; tourist homes; pizza parlors; delicatessens; tourist restaurants; restaurants; self-service restaurant services; restaurant services provided by hotels; grill restaurants; snack-bars; hotel restaurant services; restaurant reservation services; take-out restaurant services; restaurant reservation services; restaurant information services; take-away fast food services; agency services for reservation of restaurants; providing reviews of restaurants and bars; carvery restaurant services; providing food and drink for guests in restaurants; restaurant services incorporating licensed bar facilities; serving food and drink for guests in restaurants; serving food and drink in restaurants and bars; providing food and drink in restaurants and bars; travel agency services for making reservations for restaurants; making reservations and bookings for restaurants and meals; tea rooms; pizzeria restaurant services |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Philly Vibe AD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | BG |
| Party Name | Pizza Lab AD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sofia BG-1784 BG |
| Party Name | Pizza Lab AD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Sofia BG-1784 BG |
| Event Date | Event Description |
| Thursday, September 7, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, August 31, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, September 6, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 6, 2017 | ASSIGNED TO EXAMINER |
| Friday, September 8, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, September 12, 2017 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 14, 2017 | REFUSAL PROCESSED BY MPU |
| Thursday, September 14, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, September 30, 2017 | REFUSAL PROCESSED BY IB |
| Thursday, October 5, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, October 5, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, October 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 16, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 22, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, November 22, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 22, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, December 9, 2017 | NOTIFICATION PROCESSED BY IB |
| Tuesday, December 12, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 12, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 27, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, May 27, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 24, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 24, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 24, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 24, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 31, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 31, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 31, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 31, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 31, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 5, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, June 29, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, June 5, 2018 | FINAL DISPOSITION PROCESSED |
| Monday, February 27, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, September 13, 2024 | CANCELLED SECTION 71 |
| Wednesday, November 7, 2018 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Friday, July 13, 2018 | CHANGE OF NAME/ADDRESS REC'D FROM IB |