Serial Number | 87617620 |
Word Mark | PIZZAFIX |
Filing Date | Thursday, September 21, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 29, 2022 |
Registration Number | 6681759 |
Registration Date | Tuesday, March 29, 2022 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 11, 2022 |
Goods and Services | pizzas; calzones; bread sticks; pasta; prepared pasta; flatbreads; sandwiches; spices; sauces; bakery desserts; cookies; pastries; coffee based beverages |
Goods and Services | Ingredients for food, namely, meat, cheese, pepperoni, oils, processed vegetables, processed fruit; soups, garden salads, chicken wings |
Goods and Services | food delivery services |
Pseudo Mark | PIZZA FIX |
Goods and Services | clothing, namely, t-shirts, sweatshirts, hoodies; headwear, namely, baseball caps, visors, toques, bandanas |
Goods and Services | Wholesale and retail store services featuring food products; franchise services, namely, offering business management assistance in the establishment and operation of restaurants |
Goods and Services | non-alcoholic water-based beverages |
Goods and Services | Restaurant services; pizza parlours; takeout restaurant services; providing food and beverages for catering and events |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 27, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | ARMITAGE CAPITAL CORPORATION |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | TORONTO, ONTARIO M4W 3H1 CA |
Party Name | ARMITAGE CAPITAL CORPORATION |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | TORONTO, ONTARIO M4W 3H1 CA |
Party Name | ARMITAGE CAPITAL CORPORATION |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 03 - Corporation |
Address | TORONTO, ONTARIO M4W 3H1 CA |
Party Name | Halsted Pizza Marks Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Toronto, ON M4W3H1 CA |
Event Date | Event Description |
Tuesday, March 29, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 11, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 11, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, December 22, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 7, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 7, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, December 7, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, December 2, 2021 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, October 18, 2021 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Monday, October 18, 2021 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Monday, October 18, 2021 | INQUIRY TO SUSPENSION E-MAILED |
Monday, October 18, 2021 | SUSPENSION INQUIRY WRITTEN |
Tuesday, April 6, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, April 6, 2021 | LETTER OF SUSPENSION E-MAILED |
Tuesday, April 6, 2021 | SUSPENSION LETTER WRITTEN |
Monday, April 5, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, April 5, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 31, 2021 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Thursday, October 1, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Thursday, October 1, 2020 | INQUIRY TO SUSPENSION E-MAILED |
Thursday, October 1, 2020 | SUSPENSION INQUIRY WRITTEN |
Wednesday, September 16, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Tuesday, March 31, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, March 31, 2020 | LETTER OF SUSPENSION E-MAILED |
Tuesday, March 31, 2020 | SUSPENSION LETTER WRITTEN |
Friday, March 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 27, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 25, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Friday, September 27, 2019 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Friday, September 27, 2019 | INQUIRY TO SUSPENSION E-MAILED |
Friday, September 27, 2019 | SUSPENSION INQUIRY WRITTEN |
Thursday, September 19, 2019 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Monday, March 4, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Monday, March 4, 2019 | LETTER OF SUSPENSION E-MAILED |
Monday, March 4, 2019 | SUSPENSION LETTER WRITTEN |
Friday, March 1, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, March 1, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, March 1, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, February 27, 2019 | ASSIGNED TO LIE |
Friday, February 22, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, August 28, 2018 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Tuesday, August 28, 2018 | INQUIRY TO SUSPENSION E-MAILED |
Tuesday, August 28, 2018 | SUSPENSION INQUIRY WRITTEN |
Tuesday, February 6, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, February 6, 2018 | LETTER OF SUSPENSION E-MAILED |
Tuesday, February 6, 2018 | SUSPENSION LETTER WRITTEN |
Wednesday, January 31, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 30, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, January 30, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, January 30, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, December 27, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, December 27, 2017 | NON-FINAL ACTION E-MAILED |
Wednesday, December 27, 2017 | NON-FINAL ACTION WRITTEN |
Wednesday, December 27, 2017 | ASSIGNED TO EXAMINER |
Wednesday, September 27, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 25, 2017 | NEW APPLICATION ENTERED IN TRAM |