
| Serial Number | 76515487 |
| Word Mark | PIZZA METER |
| Filing Date | Monday, May 19, 2003 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Sunday, January 14, 2007 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 20, 2004 |
| Disclaimer with Predetermined Text | "PIZZA" |
| Goods and Services | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS, FRUIT SAUCES; EGGS, MILK AND MILK PRODUCTS, NAMELY, CHEESE; EDIBLE OILS AND FATS; SOUPS AND SALADS, EXCLUDING MACARONI, RICE AND PASTA |
| Goods and Services | PIZZAS, PIZZA FILLINGS, PIZZA TOPPINGS; PREPARED MEALS, NAMELY, PIZZA, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, FLAVORED ICES; HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD; VINEGAR, SAUCES OF ALL KINDS AND TYPES; SPICES; ICE; READY-MADE DISHES CONTAINING PASTA; PIES; SANDWICHES; MACARONI SALAD, PASTA SALAD; AND DESSERTS |
| Goods and Services | RESTAURANT SERVICES; PIZZA BAKERY SHOP SERVICES; FOOD SELF-SERVICE; SELF-SERVICE RESTAURANTS; FOOD DELIVERY SERVICES; CANTEEN AND CAFE SERVICES; CATERING SERVICES; PROCUREMENT OF FOOD OR DRINK PREPARED FOR CONSUMPTION |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2003 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 3, 2003 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fiory Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | 46399 Herzlia IL |
| Party Name | Fiory Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | 46399 Herzlia IL |
| Event Date | Event Description |
| Wednesday, January 30, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Wednesday, January 30, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, January 5, 2007 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, January 5, 2007 | FAX RECEIVED |
| Monday, August 21, 2006 | EXTENSION 4 GRANTED |
| Thursday, July 13, 2006 | EXTENSION 4 FILED |
| Thursday, July 13, 2006 | PAPER RECEIVED |
| Saturday, February 4, 2006 | EXTENSION 3 GRANTED |
| Tuesday, January 10, 2006 | EXTENSION 3 FILED |
| Tuesday, January 10, 2006 | PAPER RECEIVED |
| Wednesday, November 30, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 27, 2005 | EXTENSION 2 GRANTED |
| Wednesday, July 13, 2005 | EXTENSION 2 FILED |
| Wednesday, July 13, 2005 | PAPER RECEIVED |
| Wednesday, February 9, 2005 | EXTENSION 1 GRANTED |
| Wednesday, January 12, 2005 | EXTENSION 1 FILED |
| Wednesday, January 12, 2005 | PAPER RECEIVED |
| Tuesday, July 13, 2004 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 20, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 31, 2004 | NOTICE OF PUBLICATION |
| Wednesday, March 31, 2004 | NOTICE OF PUBLICATION |
| Tuesday, February 10, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 21, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 21, 2004 | PAPER RECEIVED |
| Tuesday, November 18, 2003 | NON-FINAL ACTION MAILED |
| Saturday, November 15, 2003 | ASSIGNED TO EXAMINER |