PIZZA CHEF Trademark

Trademark Overview

On Friday, August 18, 2017, a trademark application was filed for PIZZA CHEF with the United States Patent and Trademark Office. The USPTO has given the PIZZA CHEF trademark a serial number of 87575408. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, April 15, 2025. The PIZZA CHEF trademark is filed in the Restaurant & Hotel Services category with the following description:

Pizza parlors
pizza chef

General Information

Serial Number87575408
Word MarkPIZZA CHEF
Filing DateFriday, August 18, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, April 15, 2025
Registration Number5706799
Registration DateTuesday, March 26, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 8, 2019

Trademark Statements

NOT AVAILABLE"PIZZA"
Goods and ServicesPizza parlors

Classification Information

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, August 24, 2017
Primary Code043
First Use Anywhere DateTuesday, November 3, 2015
First Use In Commerce DateThursday, November 5, 2015

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressChristoval, TX 76935
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressChristoval, TX 76935
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChristoval, TX 76935

Trademark Events

Event DateEvent Description
Monday, November 27, 2017NON-FINAL ACTION WRITTEN
Tuesday, August 22, 2017NEW APPLICATION ENTERED
Thursday, August 24, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, November 22, 2017ASSIGNED TO EXAMINER
Monday, November 27, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 27, 2017NON-FINAL ACTION E-MAILED
Wednesday, May 16, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 16, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 16, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 29, 2018FINAL REFUSAL WRITTEN
Friday, June 29, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, June 29, 2018FINAL REFUSAL E-MAILED
Saturday, October 13, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, October 13, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, October 13, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 13, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 8, 2019PUBLISHED FOR OPPOSITION
Tuesday, January 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 26, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, April 15, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 15, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, April 15, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, March 26, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, October 9, 2024TEAS SECTION 8 RECEIVED

Related Keywords

chef pizza parlors