| Serial Number | 86546755 |
| Word Mark | PIZZA BAKER WOOD FIRED HAND CRAFTED |
| Filing Date | Thursday, February 26, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, September 9, 2021 |
| Registration Number | 4864590 |
| Registration Date | Tuesday, December 1, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 7, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "PIZZA BAKER WOOD FIRED HAND CRAFTED" |
| Goods and Services | Restaurant services |
| Description of Mark | The mark consists of The words "PIZZA BAKER" in the center of two concentric circles, in between the two circles are the words "WOOD FIRED" on top, and "HAND CRAFTED" on the bottom, with a flame under the words "PIZZA BAKER" in the middle of the two circles. |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 11, 2015 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, May 1, 2015 |
| First Use In Commerce Date | Friday, May 1, 2015 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Sanford, MI 48657 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Sanford, MI 48657 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Sanford, MI 48657 |
| Event Date | Event Description |
| Monday, March 2, 2015 | NEW APPLICATION ENTERED |
| Wednesday, March 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 12, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, June 3, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, June 3, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 17, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 7, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 7, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 1, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, October 2, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, October 8, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 2, 2015 | USE AMENDMENT FILED |
| Friday, October 9, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 27, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, October 28, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 1, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 1, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, May 24, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, September 9, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, September 9, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, September 9, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Sunday, December 1, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, November 26, 2025 | TEAS SECTION 8 & 9 RECEIVED |