| Serial Number | 98834976 |
| Word Mark | PIZZA 2 |
| Filing Date | Monday, November 4, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, May 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 17, 2025 |
| Description of Mark | The mark consists of the stylized black word "PIZZA" and below "PIZZA" is a stylized black number "2" which is next to a stylized red heart design. |
| Pseudo Mark | PIZZA TOO |
| Pseudo Mark | PIZZA TWO |
| Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | PIZZA |
| Goods and Services | Restaurant services; take-out restaurant services; pizzerias; restaurants; pizza parlors |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 4, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Mayfield Heights, OH 44124 |
| Event Date | Event Description |
| Monday, November 4, 2024 | NEW APPLICATION ENTERED |
| Thursday, May 1, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 1, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 2, 2025 | ASSIGNED TO EXAMINER |
| Friday, May 2, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, May 2, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, May 2, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 13, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 13, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 13, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |