PIZACCIA Trademark

Trademark Overview


On Wednesday, December 6, 1989, a trademark application was filed for PIZACCIA with the United States Patent and Trademark Office. The USPTO has given the PIZACCIA trademark a serial number of 74008364. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, August 17, 1998. This trademark is owned by DCB, INCORPORATED. The PIZACCIA trademark is filed in the Staple Food Products category with the following description:

BREAD, DOUGH AND PIZZA CRUST

General Information


Serial Number74008364
Word MarkPIZACCIA
Filing DateWednesday, December 6, 1989
Status710 - CANCELLED - SECTION 8
Status DateMonday, August 17, 1998
Registration Number1675573
Registration DateTuesday, February 11, 1992
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 11, 1990

Trademark Statements


Goods and ServicesBREAD, DOUGH AND PIZZA CRUST

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, August 17, 1998
Primary Code030
First Use Anywhere DateWednesday, February 28, 1990
First Use In Commerce DateWednesday, February 28, 1990

Trademark Owner History


Party NameDCB, INCORPORATED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCLACKAMAS, OR 97015

Party NameDCB, INCORPORATED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCLACKAMAS, OR 97015

Party NameDCB, INCORPORATED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCLACKAMAS, OR 97015

Trademark Events


Event DateEvent Description
Monday, August 17, 1998CANCELLED SEC. 8 (6-YR)
Tuesday, February 11, 1992REGISTERED-PRINCIPAL REGISTER
Tuesday, September 24, 1991ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, September 6, 1991CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 12, 1991NON-FINAL ACTION MAILED
Tuesday, July 30, 1991ASSIGNED TO EXAMINER
Wednesday, July 10, 1991STATEMENT OF USE PROCESSING COMPLETE
Sunday, June 2, 1991USE AMENDMENT FILED
Tuesday, December 4, 1990NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 11, 1990PUBLISHED FOR OPPOSITION
Saturday, August 11, 1990NOTICE OF PUBLICATION
Tuesday, June 26, 1990APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 21, 1990EXAMINER'S AMENDMENT MAILED
Wednesday, June 6, 1990ALLOWANCE/COUNT WITHDRAWN
Friday, May 18, 1990CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 19, 1990NON-FINAL ACTION MAILED
Thursday, February 22, 1990ASSIGNED TO EXAMINER

Related Keywords


pizaccia crust pizza dough bread