| Serial Number | 97285404 |
| Word Mark | PIXIU MALA HONG TANG PIXIU MALAHONGTANG |
| Filing Date | Friday, February 25, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 3, 2023 |
| Registration Number | 7184383 |
| Registration Date | Tuesday, October 3, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 13, 2023 |
| Description of Mark | The mark consists of the stylized wording "PIXIU MALA HONG TANG", a stylized design of a dragon, and a floral design consisting of flowers and leaves, all appearing within a shaded circle with two lines. Korean characters and the stylized wording "PIXIU MALAHONGTANG" appear to the right of the circle design. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "MALAHONGTANG" and this means "SPICY RED SOUP" in English; The non-Latin characters in the mark transliterate to "PISYU" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The English translation of "MALA HONG TANG" and "MALAHONGTANG" in the mark is "SPICY RED SOUP". |
| Goods and Services | Restaurant services |
| Disclaimer with Predetermined Text | "MALA HONG TANG" AND "MALAHONGTANG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MALAHONGTANG" |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, July 1, 2022 |
| First Use In Commerce Date | Friday, July 1, 2022 |
| Party Name | PIXIU F&C USA INC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90010 |
| Party Name | PIXIU F&C USA INC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90010 |
| Party Name | PIXIU F&C USA INC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90010 |
| Party Name | Pixiu F&C |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Goyang-si 10428 KR |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 3, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, August 31, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, August 30, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Sunday, August 20, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, August 10, 2023 | USE AMENDMENT FILED |
| Sunday, August 20, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, August 10, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 8, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 13, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 13, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 24, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, May 8, 2023 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, May 1, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 12, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, March 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 28, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 27, 2023 | ASSIGNED TO LIE |
| Monday, January 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 20, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 20, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 20, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, December 8, 2022 | ASSIGNED TO EXAMINER |
| Friday, March 4, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 1, 2022 | NEW APPLICATION ENTERED |