PITA ZONE Trademark
Trademark Overview
On Monday, September 30, 2002, a trademark application was filed for PITA ZONE with the United States Patent and Trademark Office. The USPTO has given the PITA ZONE trademark a serial number of 78169431. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Sunday, February 8, 2004. This trademark is owned by Juice Zone Inc.. The PITA ZONE trademark is filed in the Restaurant & Hotel Services category with the following description:
Fast food restaurant services and take-out food services
General Information
| Serial Number | 78169431 |
| Word Mark | PITA ZONE |
| Filing Date | Monday, September 30, 2002 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Sunday, February 8, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Fast food restaurant services and take-out food services |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 9, 2002 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Juice Zone Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Mississauga L4W 2A1 |
Trademark Events
| Event Date | Event Description |
| Thursday, June 11, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, March 15, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, February 8, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, February 5, 2004 | ASSIGNED TO EXAMINER |
| Friday, March 21, 2003 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 19, 2003 | ASSIGNED TO EXAMINER |
