PIT STOP BBQ SAUCE Trademark

Trademark Overview


On Wednesday, November 25, 1998, a trademark application was filed for PIT STOP BBQ SAUCE with the United States Patent and Trademark Office. The USPTO has given the PIT STOP BBQ SAUCE trademark a serial number of 75595905. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, December 6, 1999. This trademark is owned by Hall's Specialty Food Products, Inc.. The PIT STOP BBQ SAUCE trademark is filed in the Staple Food Products category with the following description:

Barbecue Sauce and Barbecue rub Mild and Spicy
pit stop bbq sauce

General Information


Serial Number75595905
Word MarkPIT STOP BBQ SAUCE
Filing DateWednesday, November 25, 1998
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, December 6, 1999
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBarbecue Sauce and Barbecue rub Mild and Spicy
Pseudo MarkPIT STOP BARBECUE SAUCE

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, January 24, 1999
Primary Code030
First Use Anywhere DateMonday, February 29, 1988
First Use In Commerce DateThursday, July 30, 1998

Trademark Owner History


Party NameHall's Specialty Food Products, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLas Vegas, NV 89103

Trademark Events


Event DateEvent Description
Monday, December 6, 1999ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, December 6, 1999ASSIGNED TO EXAMINER
Tuesday, April 6, 1999NON-FINAL ACTION MAILED
Tuesday, March 23, 1999ASSIGNED TO EXAMINER

Related Keywords


sauce stop barbecue spicy mild