PISTI Trademark

Trademark Overview


On Friday, May 30, 2025, a trademark application was filed for PISTI with the United States Patent and Trademark Office. The USPTO has given the PISTI trademark a serial number of 99210554. The federal status of this trademark filing is REGISTERED as of Tuesday, January 13, 2026. This trademark is owned by Antichi Sapori dell'Etna S.r.l.. The PISTI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pistachio spreads; almond spreads; hazelnut spreads; nut-based spreads; processed nuts; fruit spreads; fruit-based spreads; jams; jellies and jams; marmalade

Chocolate covered nuts; nut-based confectionery; nougat; marzipan; panettone; cookies
pisti

General Information


Serial Number99210554
Word MarkPISTI
Filing DateFriday, May 30, 2025
Status700 - REGISTERED
Status DateTuesday, January 13, 2026
Registration Number8100932
Registration DateTuesday, January 13, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 25, 2025

Trademark Statements


Pseudo MarkPISTACHIO
Goods and ServicesPistachio spreads; almond spreads; hazelnut spreads; nut-based spreads; processed nuts; fruit spreads; fruit-based spreads; jams; jellies and jams; marmalade
Goods and ServicesChocolate covered nuts; nut-based confectionery; nougat; marzipan; panettone; cookies

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 30, 2025
Primary Code029
First Use Anywhere DateWednesday, December 1, 2004
First Use In Commerce DateThursday, December 1, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 30, 2025
Primary Code030
First Use Anywhere DateWednesday, December 1, 2004
First Use In Commerce DateThursday, December 1, 2005

Trademark Owner History


Party NameAntichi Sapori dell'Etna S.r.l.
Party Type30 - Original Registrant
Legal Entity Type87 - NOT AVAILABLE
AddressBronte 95034
IT

Party NameAntichi Sapori dell'Etna S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type87 - NOT AVAILABLE
AddressBronte 95034
IT

Party NameAntichi Sapori dell'Etna S.r.l.
Party Type10 - Original Applicant
Legal Entity Type87 - NOT AVAILABLE
AddressBronte 95034
IT

Trademark Events


Event DateEvent Description
Friday, May 30, 2025NEW APPLICATION ENTERED
Friday, May 30, 2025APPLICATION FILING RECEIPT MAILED
Saturday, May 31, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, October 19, 2025ASSIGNED TO EXAMINER
Wednesday, October 29, 2025EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 29, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, October 29, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 29, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, October 29, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 13, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, January 13, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED