PISTACHINO Trademark

Trademark Overview


On Thursday, April 15, 2021, a trademark application was filed for PISTACHINO with the United States Patent and Trademark Office. The USPTO has given the PISTACHINO trademark a serial number of 90648353. The federal status of this trademark filing is REGISTERED as of Tuesday, November 1, 2022. This trademark is owned by Dargham International - FZCO. The PISTACHINO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Buttercream fillings for cakes; chocolate spread that also contains nuts

nut based spreads; milkshakes; nut butter that also contains chocolate; cream; whipped cream; milk beverages, milk predominating; nuts, prepared; edible fats; butter
pistachino

General Information


Serial Number90648353
Word MarkPISTACHINO
Filing DateThursday, April 15, 2021
Status700 - REGISTERED
Status DateTuesday, November 1, 2022
Registration Number6887160
Registration DateTuesday, November 1, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 28, 2022

Trademark Statements


Goods and ServicesButtercream fillings for cakes; chocolate spread that also contains nuts
Goods and Servicesnut based spreads; milkshakes; nut butter that also contains chocolate; cream; whipped cream; milk beverages, milk predominating; nuts, prepared; edible fats; butter

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 23, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 29, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDargham International - FZCO
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressDubai -
AE

Party NameDargham International - FZCO
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDubai -
AE

Party NameDargham International - FZCO
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDubai -
AE

Trademark Events


Event DateEvent Description
Tuesday, November 1, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 1, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, September 27, 20221(B) BASIS DELETED; PROCEED TO REGISTRATION
Tuesday, September 13, 2022NOTICE OF ALLOWANCE CANCELLED
Tuesday, September 27, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 13, 2022TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, August 23, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 20, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, July 20, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, July 20, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, June 28, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 28, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 8, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 25, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, May 20, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Monday, May 16, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 29, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 28, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 28, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 14, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 14, 2021NON-FINAL ACTION E-MAILED
Tuesday, December 14, 2021NON-FINAL ACTION WRITTEN
Tuesday, December 7, 2021ASSIGNED TO EXAMINER
Friday, July 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 19, 2021NEW APPLICATION ENTERED IN TRAM