PIPESTER CHOCOLATE FACTORY Trademark

Trademark Overview


On Friday, July 20, 2018, a trademark application was filed for PIPESTER CHOCOLATE FACTORY with the United States Patent and Trademark Office. The USPTO has given the PIPESTER CHOCOLATE FACTORY trademark a serial number of 88046505. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 15, 2021. The PIPESTER CHOCOLATE FACTORY trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Chocolate-based beverages, namely, hot chocolate and iced chocolate; Chocolate products, namely, chocolate cake, waffles, donuts, chocolate fondue, pancakes, chocolate bonbons, truffles, chocolate snacks and chocolate bars

Retail vending services, namely, vending in the field of chocolate-based products
pipester chocolate factory

General Information


Serial Number88046505
Word MarkPIPESTER CHOCOLATE FACTORY
Filing DateFriday, July 20, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 15, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 14, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CHOCOLATE FACTORY"
Description of MarkThe mark consists of a silhouette of a human figure with an eyeball for a head and a rectangle above the head, representing a hat. The word "PIPESTER" is underneath the figure in capital letters with the words "CHOCOLATE FACTORY" underneath in lower case letters.
Goods and ServicesChocolate-based beverages, namely, hot chocolate and iced chocolate; Chocolate products, namely, chocolate cake, waffles, donuts, chocolate fondue, pancakes, chocolate bonbons, truffles, chocolate snacks and chocolate bars
Goods and ServicesRetail vending services, namely, vending in the field of chocolate-based products

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 25, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, July 25, 2018
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCloster, NJ 07624

Trademark Events


Event DateEvent Description
Tuesday, February 16, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 15, 2021ABANDONMENT - NO USE STATEMENT FILED
Tuesday, November 24, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 23, 2020EXTENSION 2 GRANTED
Thursday, July 9, 2020EXTENSION 2 FILED
Monday, November 23, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 12, 2020NOTICE OF REVIVAL - E-MAILED
Monday, October 12, 2020EXTENSION RECEIVED WITH TEAS PETITION
Monday, October 12, 2020PETITION TO REVIVE-GRANTED
Monday, October 12, 2020TEAS PETITION TO REVIVE RECEIVED
Monday, August 10, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, August 10, 2020ABANDONMENT - NO USE STATEMENT FILED
Thursday, January 9, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 7, 2020EXTENSION 1 GRANTED
Tuesday, January 7, 2020EXTENSION 1 FILED
Tuesday, January 7, 2020TEAS EXTENSION RECEIVED
Tuesday, July 9, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 14, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 14, 2019PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 5, 2019ASSIGNED TO LIE
Friday, March 15, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 13, 2019ASSIGNED TO EXAMINER
Monday, March 4, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 4, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 4, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, November 10, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, November 10, 2018NON-FINAL ACTION E-MAILED
Saturday, November 10, 2018NON-FINAL ACTION WRITTEN
Wednesday, November 7, 2018ASSIGNED TO EXAMINER
Thursday, July 26, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, July 25, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, July 24, 2018NEW APPLICATION ENTERED IN TRAM