| Serial Number | 88682366 |
| Word Mark | PINTY'S NIGHT |
| Filing Date | Wednesday, November 6, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, January 4, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Meat proteins, turkey proteins, chicken proteins, all for the food industry |
| Goods and Services | Meat and poultry, namely, pork, beef, chicken, turkey; Cheese dips |
| Goods and Services | Condiments, namely, sauces and dipping sauces used for pork, beef, chicken, and turkey in the nature of barbecue sauce, mustard, cheese sauce, chili sauce, fish sauce, gravy sauce, hot sauce, pepper sauce, soya sauce, tartar sauce, salad dressings |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pinty's Delicious Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Burlington, Ontario L7L5H6 CA |
| Event Date | Event Description |
| Wednesday, January 5, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, January 4, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, June 1, 2021 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, June 1, 2021 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, June 1, 2021 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, September 15, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, August 26, 2020 | ASSIGNED TO LIE |
| Wednesday, January 29, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, January 29, 2020 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, January 29, 2020 | SUSPENSION LETTER WRITTEN |
| Tuesday, January 28, 2020 | ASSIGNED TO EXAMINER |
| Thursday, November 14, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 9, 2019 | NEW APPLICATION ENTERED IN TRAM |