PINK GINGER Trademark

Trademark Overview


On Thursday, May 29, 2014, a trademark application was filed for PINK GINGER with the United States Patent and Trademark Office. The USPTO has given the PINK GINGER trademark a serial number of 86294892. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, January 12, 2016. The PINK GINGER trademark is filed in the Restaurant & Hotel Services category with the following description:

Fast-food restaurant services; Restaurant services featuring sushi; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
pink ginger

General Information


Serial Number86294892
Word MarkPINK GINGER
Filing DateThursday, May 29, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, January 12, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 21, 2014

Trademark Statements


Indication of Colors claimedThe color(s) magenta, pink, white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a graphic design of a girl with a rounded white face and pink hair. The eyes consist of two magenta circles underneath two magenta slanted eyebrows oriented at slightly different angles. The magenta lips are turned up to the left. The bottom component consists of a middle white square and white triangles to the left and right. The colors used in the mark consist of white, magenta, and light pink. White appears as the background. Magenta is used in all the design element found above the words and is used to accent the "Pink Ginger" letters in light pink below. The letters "P", "I", "N", "K", "G", "I", "N", "G", "E", "R" appear in light pink in that order with magenta line accents to the right of each letter.
Goods and ServicesFast-food restaurant services; Restaurant services featuring sushi; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, June 11, 2014
Primary Code043
First Use Anywhere DateThursday, December 25, 2014
First Use In Commerce DateWednesday, January 21, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBryn Mawr, PA 19010

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBryn Mawr, PA 19010

Trademark Events


Event DateEvent Description
Tuesday, January 12, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, January 12, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, June 10, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 10, 2015NON-FINAL ACTION E-MAILED
Wednesday, June 10, 2015SU - NON-FINAL ACTION - WRITTEN
Thursday, May 14, 2015STATEMENT OF USE PROCESSING COMPLETE
Sunday, April 12, 2015USE AMENDMENT FILED
Tuesday, May 12, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sunday, April 12, 2015TEAS STATEMENT OF USE RECEIVED
Thursday, January 8, 2015NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 16, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 21, 2014PUBLISHED FOR OPPOSITION
Thursday, October 2, 2014NOTICE OF PUBLICATION
Wednesday, October 1, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 16, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 11, 2014ASSIGNED TO EXAMINER
Thursday, June 12, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, June 11, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 2, 2014NEW APPLICATION ENTERED IN TRAM