Serial Number | 75473765 |
Word Mark | PINAR |
Filing Date | Friday, April 24, 1998 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Wednesday, September 12, 2012 |
Registration Number | 3033308 |
Registration Date | Tuesday, December 27, 2005 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 4, 2005 |
Goods and Services | Meat, fish, poultry, shellfish, meat products, namely, beef meat and products, namely, beef side, beef hindquarter, beef round, beef pistole, beef for quarter, boneless beef, boneless beef for ground meat, diced beef, beef carcass, ground beef, tenderloin, striploin, cuberoll, topside eye round, knuckle, rump, outside flat, stroganoff, beef stroganoff, goulash, T-bone steak, ossobucco, rib set bone in, beef rib, rib steak, beef shank bone in, beef shank, beef leaves, sliced tenderloin, sliced striploin, marinated cuberoll, beef meat for boiling, beef offals, namely, beef liver, beef kidneys, beef testicles, beef tripe, gelatinized beef tripe, beef tongue, smoked beef tongue, beef brains, beef tail, smoked beef with black pepper, smoked beef with oregano, smoked beef plain, roasted beef, fried beef, salami; sausages; hamburger; meatballs; ham, ham croquettes; pastrami; chicken, namely, chicken cordon blue, chicken meat and chicken products, namely, chicken nuggets, chicken wings, chicken fillets, chicken rump, chicken sate; turkey meat and turkey products, namely, smoked turkey, turkey wings, turkey nuggets, turkey fillets, turkey rump, turkey sate; lamb meat and products, namely, lamb carcass, lamb leg, lamb rack, lamb shoulder, lamb loin, lamb neck, diced lamb, lamb rib chops, lamb offals, namely, lamb liver, lamb kidneys, lamb testicles, lamb tail fat, packed lamb shish; instant and concentrated foods, namely, ready-made meals prepared with beef, lamb, turkey and chicken meat; processed olives; foods pickled in brine, namely, fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; kephir, a sour food material produced from goat or cow milk made with a yeasting fungus; cheese; yogurt; milk; cream; cottage cheese; butter; margarine; oil, namely, solid and liquid oil; jams; marmalades; eggs; dairy-based beverages, namely beverages containing milk, namely, products with a pH value of 8 or less stabilized by pectin and containing between 20-30% milk, such as skim milk; unflavored and unsweetened gelatins for use in jellies, jellied meats; fruit yogurt, potato chips; French fried potatoes; fruit pulps; dairy-based chocolate food beverages; processed beans; processed peas; processed leguminous plants; processed chickpeas; processed lentils; dried soybeans; crushed sesame seeds; tomato pastes; processed vegetables, namely, processed vegetable flakes; processed bee pollen for food purposes |
Goods and Services | Coffee; cocoa, namely, cocoa flavored substantially non-dairy food beverages; grain or chicory based coffee substitutes; tapioca; sago; spaghetti; pasta; ravioli; biscuits; wafers; crackers; waffles; cake mixes; pancakes; pastries, namely, pizza-like pastries; breads, namely, pizza-like breads, flavoring additives for non-nutritional purposes; pizza; sandwiches; bakery desserts, namely, chocolate covered nuts; honey; chocolate syrup; corn syrup; flavoring syrup; maple syrup; pancake syrup; table syrup; topping syrup; halyah; natural sweeteners; ketchup; mayonnaise; mustard; sauces; vinegar; flavoring additives for non-nutritional purposes; spices; flour; processed semolina; food starch; yeast; baking powder; tea; iced tea; chocolate, namely, chocolate pies and chocolate flakes; ice cream; ice; salt; rice; processed wheat, namely, boiled pounded wheat; processed grains; breakfast cereals; processed cereals; flour; corn flakes; oatmeal; sugar, namely granulated sugar, lump sugar; powdered sugar |
Goods and Services | Beer, namely, preparations for the brewing of beer, namely, barley yeast, brewer's yeast and humulus lupulus essence; fruit juices; vegetable juice beverages; syrups for making soft drinks; syrups for making fruit drinks; spring water; fruit and vegetable concentrates and essences for use in making soft drinks; soft drinks; isotonic drinks; grape juice; turnip juice; tomato juice; vegetable juices, namely, boza, a juice made from slightly fermented millet |
Translation of Words in Mark | The non-literal English translation of the Turkish word "PINAR" is "SPRING". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, September 12, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, September 12, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Wednesday, September 12, 2012 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | PINAR SUT MAMULLERI SANAYII ANONIM SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Post Code: 35210 PASAPORT-IZMIR TR |
Party Name | PINAR SUT MAMULLERI SANAYII ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Post Code: 35210 PASAPORT-IZMIR TR |
Party Name | PINAR SUT MAMULLERI SANAYII ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Post Code: 35210 PASAPORT-IZMIR TR |
Event Date | Event Description |
Wednesday, September 12, 2012 | CANCELLED SEC. 8 (6-YR) |
Tuesday, December 27, 2005 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 4, 2005 | PUBLISHED FOR OPPOSITION |
Wednesday, September 14, 2005 | NOTICE OF PUBLICATION |
Monday, June 20, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 26, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 11, 2005 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 31, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 31, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, October 8, 2004 | NON-FINAL ACTION MAILED |
Friday, October 8, 2004 | NON-FINAL ACTION WRITTEN |
Friday, October 8, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, October 5, 2004 | ASSIGNED TO LIE |
Friday, September 24, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 11, 2004 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, August 6, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, August 6, 2004 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 9, 2004 | CASE FILE IN TICRS |
Thursday, February 13, 2003 | PAPER RECEIVED |
Friday, February 6, 2004 | NON-FINAL ACTION MAILED |
Thursday, February 5, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, March 18, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 14, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 6, 2001 | NON-FINAL ACTION MAILED |
Monday, February 5, 2001 | ASSIGNED TO EXAMINER |
Friday, October 20, 2000 | ASSIGNED TO EXAMINER |
Monday, October 16, 2000 | PETITION TO REVIVE-GRANTED |
Monday, April 17, 2000 | PETITION TO REVIVE-RECEIVED |
Monday, April 10, 2000 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, April 20, 1999 | ASSIGNED TO EXAMINER |
Monday, September 28, 1998 | NON-FINAL ACTION MAILED |
Friday, August 28, 1998 | ASSIGNED TO EXAMINER |
Monday, August 24, 1998 | ASSIGNED TO EXAMINER |