PIMENTO Trademark

Trademark Overview

On Friday, May 9, 2014, a trademark application was filed for PIMENTO with the United States Patent and Trademark Office. The USPTO has given the PIMENTO trademark a serial number of 79153357. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Monday, August 22, 2022. This trademark is owned by PIMENTO. The PIMENTO trademark is filed in the Light Beverage Products category with the following description:

[ Beers; mineral, mineral, lithiated drinking and aerated water; ] non-alcoholic beverages, namely, carbonated beverages [ ; fruit beverages and fruit juices; syrups and preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; preparations in powder or tablet form for making non-alcoholic beverages; isotonic beverages; non-alcoholic fruit extracts used in the preparation of beverages; kvass; orgeat syrup for making beverages; smoothies ]
pimento

General Information

Serial Number79153357
Word MarkPIMENTO
Filing DateFriday, May 9, 2014
Status706 - SECTION 71 ACCEPTED
Status DateMonday, August 22, 2022
Registration Number4915909
Registration DateTuesday, March 15, 2016
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 29, 2015

Trademark Statements

Description of MarkThe mark consists of the literal elements "PIMENTO" and the letters "PMT", and the design of a chili pepper surrounded by vines in a diamond-shaped border.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"PIMENTO"
Goods and Services[ Beers; mineral, mineral, lithiated drinking and aerated water; ] non-alcoholic beverages, namely, carbonated beverages [ ; fruit beverages and fruit juices; syrups and preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; preparations in powder or tablet form for making non-alcoholic beverages; isotonic beverages; non-alcoholic fruit extracts used in the preparation of beverages; kvass; orgeat syrup for making beverages; smoothies ]

Classification Information

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, October 21, 2014
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NamePIMENTO
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPARIS F-75001
FR
Party NamePIMENTO
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR
Party NamePIMENTO
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Thursday, October 16, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, October 20, 2014LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, October 21, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 21, 2014ASSIGNED TO EXAMINER
Saturday, October 25, 2014APPLICATION FILING RECEIPT MAILED
Monday, October 27, 2014NON-FINAL ACTION WRITTEN
Tuesday, October 28, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 28, 2014REFUSAL PROCESSED BY MPU
Tuesday, October 28, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, November 14, 2014REFUSAL PROCESSED BY IB
Tuesday, April 21, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 21, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 21, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 21, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 22, 2015FINAL REFUSAL WRITTEN
Friday, May 22, 2015FINAL REFUSAL E-MAILED
Friday, May 22, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, November 18, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, November 18, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 18, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 25, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 9, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 9, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 9, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 29, 2015PUBLISHED FOR OPPOSITION
Tuesday, December 29, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, December 31, 2015NOTIFICATION PROCESSED BY IB
Tuesday, March 15, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, June 15, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 17, 2016FINAL DISPOSITION PROCESSED
Friday, June 17, 2016FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 8, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 14, 2019NEW REPRESENTATIVE AT IB RECEIVED
Monday, March 15, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, March 14, 2022TEAS SECTION 71 RECEIVED
Tuesday, August 16, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 22, 2022REGISTERED-SEC.71 ACCEPTED
Monday, August 22, 2022NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, April 22, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, May 25, 2023INVALIDATION PROCESSED
Friday, May 26, 2023PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, June 25, 2023PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, May 17, 2024INTERNATIONAL REGISTRATION RENEWED
Saturday, March 15, 2025COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

Related Keywords

pimento beverages fruit alcoholic making preparations mineral water extracts isotonic form