| Serial Number | 86479680 |
| Word Mark | PIEZONI'S |
| Filing Date | Friday, December 12, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, November 4, 2021 |
| Registration Number | 4789514 |
| Registration Date | Tuesday, August 11, 2015 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 26, 2015 |
| Goods and Services | Sandwiches; Pasta |
| Goods and Services | Vegetable Salads; Fried potatoes; Chicken |
| Goods and Services | Computerized on-line ordering services in the field of restaurant takeout and delivery |
| Goods and Services | Catering |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, June 30, 2005 |
| First Use In Commerce Date | Thursday, June 30, 2005 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2014 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2014 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 18, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 31, 2007 |
| First Use In Commerce Date | Thursday, May 31, 2007 |
| Party Name | PieZoni's Licensing, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Providence, RI 02914 |
| Party Name | PieZoni's Licensing, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Providence, RI 02914 |
| Party Name | PieZoni's Licensing, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | East Providence, RI 02914 |
| Event Date | Event Description |
| Tuesday, December 16, 2014 | NEW APPLICATION ENTERED |
| Saturday, March 28, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, March 28, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 28, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 28, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, March 28, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 20, 2015 | ASSIGNED TO LIE |
| Wednesday, May 6, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 26, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 26, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 11, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, July 29, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, December 18, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 25, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, April 21, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, November 4, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, November 4, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Sunday, August 11, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, November 4, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |