PIEPOD Trademark

Trademark Overview


On Tuesday, July 5, 2022, a trademark application was filed for PIEPOD with the United States Patent and Trademark Office. The USPTO has given the PIEPOD trademark a serial number of 97489163. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 3, 2023. The PIEPOD trademark is filed in the Meat & Processed Food Products category with the following description:

PiePod is a pie filling of any kind surrounded in a pie crust
piepod

General Information


Serial Number97489163
Word MarkPIEPOD
Filing DateTuesday, July 5, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, August 3, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPiePod is a pie filling of any kind surrounded in a pie crust
Pseudo MarkPIE POD

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 25, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Francisco, CA 94102

Trademark Events


Event DateEvent Description
Thursday, August 3, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, August 3, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, August 3, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, April 19, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 19, 2023NON-FINAL ACTION E-MAILED
Wednesday, April 19, 2023NON-FINAL ACTION WRITTEN
Wednesday, April 19, 2023ASSIGNED TO EXAMINER
Monday, July 25, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, July 8, 2022NEW APPLICATION ENTERED

Related Keywords


piepod crust surrounded kind filling