PICANTÍA Trademark

Trademark Overview


On Thursday, February 16, 2023, a trademark application was filed for PICANTÍA with the United States Patent and Trademark Office. The USPTO has given the PICANTÍA trademark a serial number of 97798213. The federal status of this trademark filing is REGISTERED as of Tuesday, August 13, 2024. This trademark is owned by Samyang Foods Co., Ltd.. The PICANTÍA trademark is filed in the Staple Food Products category with the following description:

Instant noodles; Instant noodles sold in disposable cups; Dried noodles; Noodle-based prepared meals; Cereal-based snack food; Rice-based snack food; Noodles; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; Korean-style dumplings (mandu); Stir-fried rice; Instant rice; Confectionery made of sugar; Frozen confectionery; Jelly confectionery; Confectionery, namely, candy and chocolate; Snack confectionery, namely, yogurt-covered pretzels, pastil, and almond confectionery; Rice cakes; Seasonings; Sauces; Cooked dish consisting primarily of stir-fried rice cake and ramen noodles with fermented hot pepper paste; Mayonnaise; Dry confectionery, namely, yogurt-covered nuts; Ready-made sauces
picantÍa

General Information


Serial Number97798213
Word MarkPICANTÍA
Filing DateThursday, February 16, 2023
Status700 - REGISTERED
Status DateTuesday, August 13, 2024
Registration Number7476404
Registration DateTuesday, August 13, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 5, 2023

Trademark Statements


Goods and ServicesInstant noodles; Instant noodles sold in disposable cups; Dried noodles; Noodle-based prepared meals; Cereal-based snack food; Rice-based snack food; Noodles; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste; Korean-style dumplings (mandu); Stir-fried rice; Instant rice; Confectionery made of sugar; Frozen confectionery; Jelly confectionery; Confectionery, namely, candy and chocolate; Snack confectionery, namely, yogurt-covered pretzels, pastil, and almond confectionery; Rice cakes; Seasonings; Sauces; Cooked dish consisting primarily of stir-fried rice cake and ramen noodles with fermented hot pepper paste; Mayonnaise; Dry confectionery, namely, yogurt-covered nuts; Ready-made sauces

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 7, 2023
Primary Code030
First Use Anywhere DateThursday, February 29, 2024
First Use In Commerce DateThursday, February 29, 2024

Trademark Owner History


Party NameSAMYANG FOODS INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSEOUL 02737
KR

Party NameSAMYANG FOODS INC.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressSEOUL 02737
KR

Party NameSamyang Foods Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 02737
KR

Party NameSamyang Foods Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 02737
KR

Trademark Events


Event DateEvent Description
Monday, February 20, 2023NEW APPLICATION ENTERED
Tuesday, March 7, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, May 24, 2023ASSIGNED TO EXAMINER
Friday, May 26, 2023NON-FINAL ACTION WRITTEN
Friday, May 26, 2023NON-FINAL ACTION E-MAILED
Friday, May 26, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 28, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 28, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 31, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 5, 2023PUBLISHED FOR OPPOSITION
Tuesday, September 5, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 16, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, April 29, 2024USE AMENDMENT FILED
Monday, April 29, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, July 9, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, July 9, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, August 13, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, August 13, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Thursday, June 20, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, May 27, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 27, 2024STATEMENT OF USE PROCESSING COMPLETE