PICA JOA POLLO Trademark

Trademark Overview


On Tuesday, September 10, 2024, a trademark application was filed for PICA JOA POLLO with the United States Patent and Trademark Office. The USPTO has given the PICA JOA POLLO trademark a serial number of 98742248. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, March 20, 2025. The PICA JOA POLLO trademark is filed in the Restaurant & Hotel Services category with the following description:

Fast-food restaurant services; Providing food and drink in restaurants; Restaurant services for the provision of food
pica joa pollo

General Information


Serial Number98742248
Word MarkPICA JOA POLLO
Filing DateTuesday, September 10, 2024
Status641 - NON-FINAL ACTION - MAILED
Status DateThursday, March 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFast-food restaurant services; Providing food and drink in restaurants; Restaurant services for the provision of food
Translation of Words in MarkThe English translation of PICA JOA POLLO in the mark is Pica Jolla Chicken.

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, September 10, 2024
Primary Code043
First Use Anywhere DateFriday, December 15, 2023
First Use In Commerce DateFriday, December 15, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNew York, NY 10033

Trademark Events


Event DateEvent Description
Tuesday, September 10, 2024NEW APPLICATION ENTERED
Friday, January 24, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 11, 2025ASSIGNED TO EXAMINER
Thursday, March 20, 2025NON-FINAL ACTION WRITTEN
Thursday, March 20, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 20, 2025NON-FINAL ACTION E-MAILED