PIACEVOLMENTE FRIZZANTE PIZZAIOLO Trademark

Trademark Overview


On Thursday, August 10, 1995, a trademark application was filed for PIACEVOLMENTE FRIZZANTE PIZZAIOLO with the United States Patent and Trademark Office. The USPTO has given the PIACEVOLMENTE FRIZZANTE PIZZAIOLO trademark a serial number of 74713537. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, November 6, 1997. This trademark is owned by Azienda Vitivinicola G. Furlan. The PIACEVOLMENTE FRIZZANTE PIZZAIOLO trademark is filed in the Wines & Spirits category with the following description:

wines
piacevolmente frizzante pizzaiolo

General Information


Serial Number74713537
Word MarkPIACEVOLMENTE FRIZZANTE PIZZAIOLO
Filing DateThursday, August 10, 1995
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, November 6, 1997
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Serviceswines
Lining/Stippling StatementThe mark is lined for the colors red and yellow.
Translation of Words in Mark"PIACEVOLMENTE FRIZZANTE PIZZAIOLO" means "pleasantly fizzy pizzaiolo".

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAzienda Vitivinicola G. Furlan
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressIT

Trademark Events


Event DateEvent Description
Thursday, November 6, 1997ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, February 12, 1997NON-FINAL ACTION MAILED
Wednesday, August 28, 1996CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 3, 1996NON-FINAL ACTION MAILED
Friday, March 22, 1996ASSIGNED TO EXAMINER