PIACERE VISMARA Trademark

Trademark Overview


On Tuesday, August 7, 2001, a trademark application was filed for PIACERE VISMARA with the United States Patent and Trademark Office. The USPTO has given the PIACERE VISMARA trademark a serial number of 76296556. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 24, 2014. This trademark is owned by AGRI-FOOD HOLDING S.A.. The PIACERE VISMARA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Ham, sausages, delicatessen products, namely, processed meat, turkey, cheese, vegetable salads and mixtures made from them; fruit and vegetable salads, fruit salads, garden salads, potato salad, meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables; jellies, jams, stewed fruits, eggs, edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, namely, grain based coffee substitute, flour and preparations made from cereals, namely, cereal based snack foods, bread, pastry and confectionery, namely, chocolate candy, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces, spices, ice, macaroni salad, pasta salad and rice salad; milk and dairy products, namely, ice milk and frozen yogurt

wines, distilled spirits and liqueurs
piacere vismara

General Information


Serial Number76296556
Word MarkPIACERE VISMARA
Filing DateTuesday, August 7, 2001
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 24, 2014
Registration Number3252626
Registration DateTuesday, June 19, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 3, 2007

Trademark Statements


Description of MarkThe mark consists of the word "PIACERE" in indigo imposed on a squarish blue background with the word "Vismara" in white on a red rectangle bordered in white with a green leaf-like image underneath. The colors indigo, blue, white, red, and green are claimed as features of the mark.
Goods and ServicesHam, sausages, delicatessen products, namely, processed meat, turkey, cheese, vegetable salads and mixtures made from them; fruit and vegetable salads, fruit salads, garden salads, potato salad, meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables; jellies, jams, stewed fruits, eggs, edible oils and fats
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, namely, grain based coffee substitute, flour and preparations made from cereals, namely, cereal based snack foods, bread, pastry and confectionery, namely, chocolate candy, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces, spices, ice, macaroni salad, pasta salad and rice salad; milk and dairy products, namely, ice milk and frozen yogurt
Goods and Serviceswines, distilled spirits and liqueurs
Lining/Stippling StatementThe stippling is for shading purposes and does not indicate color.
Translation of Words in MarkThe English translation of the Italian word "PIACERE" is "PLEASURE".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 24, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 24, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 24, 2014
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVISMARA S.P.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMILAN 20121
IT

Party NameVISMARA S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMILAN 20121
IT

Party NameVISMARA S.P.A.
Party Type11 - New Owner Before Publication
Legal Entity Type03 - Corporation
AddressMILAN 20121
IT

Party NameAGRI-FOOD HOLDING S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address1219 LUXEMBOURG
LU

Trademark Events


Event DateEvent Description
Friday, January 24, 2014CANCELLED SEC. 8 (6-YR)
Tuesday, June 19, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, April 3, 2007PUBLISHED FOR OPPOSITION
Wednesday, March 14, 2007NOTICE OF PUBLICATION
Tuesday, February 20, 2007EXAMINERS AMENDMENT MAILED
Friday, February 16, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 16, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 16, 2007EXAMINER'S AMENDMENT ENTERED
Friday, February 16, 2007EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 13, 2007PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, February 9, 2007WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, January 18, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, January 18, 2007ASSIGNED TO LIE
Thursday, December 21, 2006EXAMINERS AMENDMENT MAILED
Wednesday, December 20, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 20, 2006EXAMINER'S AMENDMENT ENTERED
Wednesday, December 20, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, December 14, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, December 8, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, November 9, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 7, 2006ASSIGNED TO LIE
Friday, October 20, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 20, 2006AMENDMENT FROM APPLICANT ENTERED
Monday, October 2, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 18, 2006LIE CHECKED SUSP - TO ATTY FOR ACTION
Monday, October 2, 2006PAPER RECEIVED
Tuesday, March 14, 2006LETTER OF SUSPENSION MAILED
Tuesday, March 14, 2006SUSPENSION LETTER WRITTEN
Wednesday, March 8, 2006AMENDMENT FROM APPLICANT ENTERED
Friday, February 24, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 24, 2006PAPER RECEIVED
Monday, August 22, 2005INQUIRY AS TO SUSPENSION MAILED
Monday, August 22, 2005SUSPENSION INQUIRY WRITTEN
Tuesday, February 22, 2005LETTER OF SUSPENSION MAILED
Friday, February 18, 2005SUSPENSION LETTER WRITTEN
Wednesday, February 9, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, January 25, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 25, 2005PAPER RECEIVED
Thursday, July 22, 2004INQUIRY AS TO SUSPENSION MAILED
Tuesday, January 27, 2004LETTER OF SUSPENSION MAILED
Monday, December 29, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 29, 2003PAPER RECEIVED
Monday, June 23, 2003INQUIRY AS TO SUSPENSION MAILED
Wednesday, May 14, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 14, 2003PAPER RECEIVED
Friday, April 25, 2003CASE FILE IN TICRS
Thursday, January 9, 2003PAPER RECEIVED
Monday, July 1, 2002LETTER OF SUSPENSION MAILED
Saturday, March 23, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 25, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 25, 2002PAPER RECEIVED
Monday, September 24, 2001NON-FINAL ACTION MAILED
Sunday, September 16, 2001ASSIGNED TO EXAMINER