PHOENIX PICKLE COMPANY ALWAYS NATURAL ALWAYS DELICIOUS Trademark
Trademark Overview
On Tuesday, March 27, 2012, a trademark application was filed for PHOENIX PICKLE COMPANY ALWAYS NATURAL ALWAYS DELICIOUS with the United States Patent and Trademark Office. The USPTO has given the PHOENIX PICKLE COMPANY ALWAYS NATURAL ALWAYS DELICIOUS trademark a serial number of 85581612. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 14, 2019. This trademark is owned by Phoenix Pickle Company. The PHOENIX PICKLE COMPANY ALWAYS NATURAL ALWAYS DELICIOUS trademark is filed in the Meat & Processed Food Products category with the following description:
Pickles; Processed cabbage; Hummus; Stuffed olives; Butter; Candied nuts; Canned vegetables; Canola oil; Chicken nuggets; Chicken stock; Chili; Cooking oil; Crab cakes; Dairy based dips; Drinkable soups
General Information
| Serial Number | 85581612 |
| Word Mark | PHOENIX PICKLE COMPANY ALWAYS NATURAL ALWAYS DELICIOUS |
| Filing Date | Tuesday, March 27, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 14, 2019 |
| Registration Number | 4241709 |
| Registration Date | Tuesday, November 13, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 28, 2012 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PHOENIX PICKLE COMPANY" |
| Description of Mark | The mark consists of the text "Phoenix Pickle Company" at the top, a customized phoenix bird at the center, the text "Always Natural" below the bird, and "Always Delicious" below "Always Natural". |
| Goods and Services | Pickles; Processed cabbage; Hummus; Stuffed olives; Butter; Candied nuts; Canned vegetables; Canola oil; Chicken nuggets; Chicken stock; Chili; Cooking oil; Crab cakes; Dairy based dips; Drinkable soups |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 14, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 30, 2010 |
| First Use In Commerce Date | Wednesday, June 30, 2010 |
Trademark Owner History
| Party Name | Phoenix Pickle Company |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mesa, AZ 85215 |
| Party Name | Phoenix Pickle Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mesa, AZ 85215 |
| Party Name | Phoenix Pickle Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mesa, AZ 85215 |
Trademark Events
| Event Date | Event Description |
| Friday, June 14, 2019 | CANCELLED SEC. 8 (6-YR) |
| Monday, November 13, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, November 13, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 28, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 28, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 8, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 25, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 24, 2012 | ASSIGNED TO LIE |
| Friday, July 6, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 6, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 6, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 6, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 6, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 3, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, April 4, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, April 3, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
