PHILADELPHIA · 1904 HEARTH-BAKED BREAD & ROLLS AMOROSO'S Trademark

Trademark Overview


On Wednesday, April 26, 2017, a trademark application was filed for PHILADELPHIA · 1904 HEARTH-BAKED BREAD & ROLLS AMOROSO'S with the United States Patent and Trademark Office. The USPTO has given the PHILADELPHIA · 1904 HEARTH-BAKED BREAD & ROLLS AMOROSO'S trademark a serial number of 87426728. The federal status of this trademark filing is REGISTERED as of Tuesday, June 26, 2018. This trademark is owned by Amoroso's Baking Co.. The PHILADELPHIA · 1904 HEARTH-BAKED BREAD & ROLLS AMOROSO'S trademark is filed in the Staple Food Products category with the following description:

Bakery goods; bread; rolls; baguettes; French bread; Italian bread; bread dough; bagels; pastries; and frozen bakery goods
philadelphia · 1904 hearth-baked bread & rolls amoroso's

General Information


Serial Number87426728
Word MarkPHILADELPHIA · 1904 HEARTH-BAKED BREAD & ROLLS AMOROSO'S
Filing DateWednesday, April 26, 2017
Status700 - REGISTERED
Status DateTuesday, June 26, 2018
Registration Number5504406
Registration DateTuesday, June 26, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 12, 2017

Trademark Statements


Goods and ServicesBakery goods; bread; rolls; baguettes; French bread; Italian bread; bread dough; bagels; pastries; and frozen bakery goods
Description of MarkThe mark consists of a white oval with a gold, green, dark brown and red descending border. In the middle of the oval is the term "AMOROSO'S" in dark brown with a white, dark brown and gold outline with the wording "PHILADELPHIA - 1904" and "HEARTH-BAKED" in dark brown and a grain of wheat in gold appearing above the term "AMOROSO'S" and the wording "BREAD & ROLLS" in dark brown with a gold ampersand below the term.
Pseudo MarkPHILADELPHIA · NINETEEN ZERO FOUR HEARTH-BAKED BREAD AND ROLLS AMOROSO'S
Indication of Colors claimedThe color(s) dark brown, green, gold, red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"PHILADELPHIA - 1904", "HEARTH-BAKED", AND "BREAD & ROLLS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 5, 2017
Primary Code030
First Use Anywhere DateFriday, January 1, 2016
First Use In Commerce DateFriday, January 1, 2016

Trademark Owner History


Party NameAmoroso's Baking Co.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPhiladelphia, PA 19143

Party NameAmoroso's Baking Co.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBellmawr, NJ 08031

Party NameAmoroso's Baking Co.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBellmawr, NJ 08031

Trademark Events


Event DateEvent Description
Monday, June 26, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, August 20, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 20, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 20, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 20, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 20, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, June 26, 2018REGISTERED-PRINCIPAL REGISTER
Saturday, May 19, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, May 19, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, May 18, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, May 18, 2018STATEMENT OF USE PROCESSING COMPLETE
Monday, May 7, 2018USE AMENDMENT FILED
Friday, May 18, 2018SOU EXTENSION 1 GRANTED
Monday, May 7, 2018SOU EXTENSION 1 FILED
Friday, May 18, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 7, 2018TEAS EXTENSION RECEIVED
Monday, May 7, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, November 7, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 12, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 12, 2017PUBLISHED FOR OPPOSITION
Wednesday, August 23, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 9, 2017ASSIGNED TO LIE
Wednesday, July 26, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 26, 2017EXAMINER'S AMENDMENT ENTERED
Wednesday, July 26, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 26, 2017EXAMINERS AMENDMENT E-MAILED
Wednesday, July 26, 2017EXAMINERS AMENDMENT -WRITTEN
Saturday, July 22, 2017ASSIGNED TO EXAMINER
Tuesday, June 6, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, June 5, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 29, 2017NEW APPLICATION ENTERED