PHở STORY Trademark

Trademark Overview


On Thursday, March 13, 2025, a trademark application was filed for PHở STORY with the United States Patent and Trademark Office. The USPTO has given the PHở STORY trademark a serial number of 79432568. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Thursday, September 25, 2025. This trademark is owned by CONG TY CO PHAN HANG. The PHở STORY trademark is filed in the Staple Food Products category with the following description:

Instant noodles; instant pho (vietnamese instant noodles); instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodles with a packet of vegetables, meat, and a hotpot-flavored soup base (noodles are the main component); noodles; spaghetti; rice noodles; rice vermicelli; rice flour stick; wheat flour stick; edible rice paper; rice-based snack food; frozen noodles; fish sauce (condiments); soy sauce; sauces (condiments); condiments; seasonings; ketchup (sauces); chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; scallop-based satay sauces (condiments); sauces based fermented bean curd (condiments); chili vinegar (condiments); rice seasoning; himalayan pink salt and black pepper mix (seasoning); noodle-based food; cereal-based food; processed cereals; coffee; coffee-based foods; tea; tea-based foods; green tea; herbal tea not for medical purpose; bibimbap [...
phở story

General Information


Serial Number79432568
Word MarkPHở STORY
Filing DateThursday, March 13, 2025
Status640 - NON-FINAL ACTION COUNTED - NOT MAILED
Status DateThursday, September 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesInstant noodles; instant pho (vietnamese instant noodles); instant rice noodles; instant vermicelli; instant cooking noodles; instant rice; macaroni; flat rice noodles; instant porridge; instant noodles with a packet of vegetables, meat, and a hotpot-flavored soup base (noodles are the main component); noodles; spaghetti; rice noodles; rice vermicelli; rice flour stick; wheat flour stick; edible rice paper; rice-based snack food; frozen noodles; fish sauce (condiments); soy sauce; sauces (condiments); condiments; seasonings; ketchup (sauces); chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauces; oyster sauce; mustard; scallop-based satay sauces (condiments); sauces based fermented bean curd (condiments); chili vinegar (condiments); rice seasoning; himalayan pink salt and black pepper mix (seasoning); noodle-based food; cereal-based food; processed cereals; coffee; coffee-based foods; tea; tea-based foods; green tea; herbal tea not for medical purpose; bibimbap [rice mixed with vegetables, meat and condiments]; kimbap; spring rolls; wontons; jiaozi; mandu (korean-style dumplings); baozi; confectionery.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 11, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCONG TY CO PHAN HANG
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressVN

Trademark Events


Event DateEvent Description
Friday, September 19, 2025ASSIGNED TO EXAMINER
Thursday, September 11, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, September 18, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 18, 2025APPLICATION FILING RECEIPT MAILED
Thursday, September 25, 2025NON-FINAL ACTION WRITTEN
Friday, September 26, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW