P.F. CHANG'S Trademark

Trademark Overview

On Tuesday, June 9, 2015, a trademark application was filed for P.F. CHANG'S with the United States Patent and Trademark Office. The USPTO has given the P.F. CHANG'S trademark a serial number of 86656798. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Wednesday, October 23, 2024. This trademark is owned by P.F. Chang's China Bistro, Inc.. The P.F. CHANG'S trademark is filed in the Staple Food Products category with the following description:

[ Spring rolls; ] egg rolls; [ wontons; ] dumplings; noodles; sauces; [ soy sauce; ] prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; [ noodles, sauce and topping combined in unitary packages; rice and seasoning mix combined in unitary packages; ] Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; lo mein; noodle based prepared meals; rice
p.f. chang's

General Information

Serial Number86656798
Word MarkP.F. CHANG'S
Filing DateTuesday, June 9, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateWednesday, October 23, 2024
Registration Number5675552
Registration DateTuesday, February 12, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 29, 2015

Trademark Statements

Goods and Services[ Spring rolls; ] egg rolls; [ wontons; ] dumplings; noodles; sauces; [ soy sauce; ] prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; [ noodles, sauce and topping combined in unitary packages; rice and seasoning mix combined in unitary packages; ] Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; lo mein; noodle based prepared meals; rice

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 12, 2015
Primary Code030
First Use Anywhere DateWednesday, November 30, 2016
First Use In Commerce DateWednesday, November 30, 2016

Trademark Owner History

Party NameP.F. Chang's China Bistro, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85255
Party NameP.F. Chang's China Bistro, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85255
Party NameP.F. Chang's China Bistro, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85255

Trademark Events

Event DateEvent Description
Friday, June 12, 2015NEW APPLICATION ENTERED
Friday, June 12, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 20, 2015ASSIGNED TO EXAMINER
Monday, July 27, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 27, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 27, 2015PRIORITY ACTION WRITTEN
Monday, July 27, 2015PRIORITY ACTION E-MAILED
Monday, July 27, 2015NOTIFICATION OF PRIORITY ACTION E-MAILED
Tuesday, July 28, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 29, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 12, 2015ASSIGNED TO LIE
Saturday, August 22, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 9, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 29, 2015PUBLISHED FOR OPPOSITION
Tuesday, September 29, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 24, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 17, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, May 17, 2016SOU EXTENSION 1 FILED
Tuesday, May 17, 2016SOU EXTENSION 1 GRANTED
Thursday, May 19, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 15, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, November 15, 2016SOU EXTENSION 2 FILED
Saturday, December 3, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, December 5, 2016SOU EXTENSION 2 GRANTED
Tuesday, December 6, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 18, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 18, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, May 4, 2017SOU TEAS EXTENSION RECEIVED
Thursday, May 4, 2017SOU EXTENSION 3 FILED
Thursday, May 4, 2017SOU EXTENSION 3 GRANTED
Saturday, May 6, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 13, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, November 13, 2017SOU TEAS EXTENSION RECEIVED
Monday, November 13, 2017SOU EXTENSION 4 FILED
Monday, November 13, 2017SOU EXTENSION 4 GRANTED
Wednesday, November 15, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 11, 2018SOU TEAS EXTENSION RECEIVED
Friday, May 11, 2018SOU EXTENSION 5 FILED
Monday, May 14, 2018SOU EXTENSION 5 GRANTED
Tuesday, May 15, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 12, 2018TEAS STATEMENT OF USE RECEIVED
Monday, November 12, 2018USE AMENDMENT FILED
Wednesday, November 14, 2018STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 29, 2018SU - NON-FINAL ACTION - WRITTEN
Thursday, November 29, 2018NON-FINAL ACTION E-MAILED
Thursday, November 29, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, December 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 31, 2018ASSIGNED TO LIE
Saturday, January 5, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 5, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 9, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, January 10, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, January 30, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, January 30, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, February 12, 2019REGISTERED-PRINCIPAL REGISTER
Monday, February 12, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 30, 2024TEAS SECTION 8 & 15 RECEIVED
Wednesday, October 23, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 23, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, October 23, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords

chang rice primarily prepared consisting meals rolls combined unitary packages noodles