| Serial Number | 86245790 |
| Word Mark | PETIT OURSON |
| Filing Date | Tuesday, April 8, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 29, 2022 |
| Registration Number | 4829772 |
| Registration Date | Tuesday, October 13, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 17, 2015 |
| Goods and Services | Chocolate; chocolate substitutes; chocolate spreads; cocoa or chocolate based sauces and syrups; cocoa or chocolate based beverages; confectionaries, namely, snack-foods, namely, chocolate coated marshmallows, sugar; flour; preparations made from cereals, namely, breakfast cereals, cereal bars; bread; cake mixes; edible ices; honey; golden syrup; coffee; tea; rice; yeast, baking-powder; salt; mustard; vinegar; condiment sauces; spices; ice; cakes; tea-based beverages; coffee, cocoa, chocolate and their substitutes; chewing gum not for medical purposes |
| Description of Mark | The mark consists of the words "PETIT OURSON" rendered in red and in stylized font, with the "PETIT" element smaller than the "OURSON" element, all above a stylized bear design rendered in brown. |
| Goods and Services | Preserved, frozen, dried and cooked fruits; jellies; fruit spreads; jams; compotes; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt |
| Indication of Colors claimed | The color(s) red and brown is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "PETIT OURSON" in the mark is "Little Bear Cub". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 29, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CEMOI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | 66000 Perpignan FR |
| Party Name | CEMOI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | 66000 Perpignan FR |
| Party Name | CEMOI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | 66000 Perpignan FR |
| Event Date | Event Description |
| Friday, April 29, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, October 13, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 13, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 4, 2015 | TTAB RELEASE CASE TO TRADEMARKS |
| Friday, September 4, 2015 | OPPOSITION TERMINATED NO. 999999 |
| Friday, September 4, 2015 | OPPOSITION DISMISSED NO. 999999 |
| Thursday, July 16, 2015 | OPPOSITION INSTITUTED NO. 999999 |
| Tuesday, April 14, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, March 17, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 17, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 25, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 11, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, February 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 5, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 5, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 29, 2015 | ASSIGNED TO LIE |
| Friday, January 16, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, September 19, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, September 19, 2014 | LETTER OF SUSPENSION E-MAILED |
| Friday, September 19, 2014 | SUSPENSION LETTER WRITTEN |
| Thursday, September 18, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 18, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 18, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 21, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, July 16, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2014 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2014 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 16, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, April 22, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 21, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 11, 2014 | NEW APPLICATION ENTERED IN TRAM |