| Serial Number | 79329163 |
| Word Mark | PETIBON |
| Filing Date | Wednesday, November 3, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 11, 2023 |
| Registration Number | 7102345 |
| Registration Date | Tuesday, July 11, 2023 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 25, 2023 |
| Goods and Services | Coffee, tea, rice, sago; coffee substitutes; flour and preparations made from cereals, namely, breakfast cereals, cereal bars, cereal-based snack foods; bread; pasta; spaghetti; yeast, baking powder; mustard; vinegar; condiments, namely, sauces; meat gravies; salt, pepper; tomato ketchup; mayonnaise; spices; seasonings; beverages based on coffee; dried cereal flakes; pizzas; tortillas; tacos; quiches; sandwiches |
| Goods and Services | Meat, fish, not live, poultry and game; meat extracts; charcuterie; preserved, dried and cooked fruit and vegetables; canned vegetables; canned meat; preserved meat; canned fish; eggs; edible oils and fats; butter; cheeses; dairy products namely milk beverages; creams being dairy products; yogurts; fruit pulp and fruit salads; jellies for food; jams; compotes; ham; fish, poultry and meat-based prepared meals; sausages, large sausages; pickles; cooked dishes and preserved food preparations particularly by deep-freezing, based on meat, poultry, fish, vegetables; consommés; potages being soups; crustaceans, not live; cooked dishes based on meat, fish, poultry, game and vegetables |
| Goods and Services | Bar services; coffee shops; cafeterias; self-service restaurants; hotel services; catering services; restaurants; services for providing food and beverages; snack bars, namely, fast and non-stop service restaurants; tea room services; rental of chairs, tables, table linen and glassware |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 21, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, March 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 3, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | FR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | FR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | FR |
| Event Date | Event Description |
| Thursday, December 23, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, January 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 7, 2022 | APPLICATION FILING RECEIPT MAILED |
| Sunday, August 14, 2022 | ASSIGNED TO EXAMINER |
| Sunday, August 21, 2022 | NON-FINAL ACTION WRITTEN |
| Monday, August 22, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, September 10, 2022 | REFUSAL PROCESSED BY MPU |
| Saturday, September 10, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, October 3, 2022 | REFUSAL PROCESSED BY IB |
| Wednesday, March 8, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 8, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 8, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 21, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 21, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 21, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 21, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 21, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 5, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 5, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 24, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, April 5, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Monday, April 24, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, April 25, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 25, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, June 12, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, May 24, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, July 11, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 11, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 11, 2023 | FINAL DISPOSITION PROCESSED |
| Friday, October 25, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, October 31, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, October 11, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, October 11, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |