PETER'S CHOCOLATE THE MARK OF DISTINCTION Trademark
Trademark Overview
On Tuesday, November 9, 2004, a trademark application was filed for PETER'S CHOCOLATE THE MARK OF DISTINCTION with the United States Patent and Trademark Office. The USPTO has given the PETER'S CHOCOLATE THE MARK OF DISTINCTION trademark a serial number of 78513757. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, February 6, 2006. This trademark is owned by Wilbur Chocolate Co., Inc.. The PETER'S CHOCOLATE THE MARK OF DISTINCTION trademark is filed in the Staple Food Products category with the following description:
chocolate, namely, chocolate coatings, drops, chips, and chunks; chocolate mixes; unsweetened baking chocolate; cocoa powders; film coated chocolate drops; film coated confectionery drops; chocolate powders; white, pastel, and cocoa-based confectionery coatings; confectionery chips, drops and chunks for baking; ice cream coatings
General Information
| Serial Number | 78513757 |
| Word Mark | PETER'S CHOCOLATE THE MARK OF DISTINCTION |
| Filing Date | Tuesday, November 9, 2004 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, February 6, 2006 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Disclaimer with Predetermined Text | "CHOCOLATE" |
| Goods and Services | chocolate, namely, chocolate coatings, drops, chips, and chunks; chocolate mixes; unsweetened baking chocolate; cocoa powders; film coated chocolate drops; film coated confectionery drops; chocolate powders; white, pastel, and cocoa-based confectionery coatings; confectionery chips, drops and chunks for baking; ice cream coatings |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 15, 2004 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Wilbur Chocolate Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lititz, PA 17543 |
Trademark Events
| Event Date | Event Description |
| Monday, February 6, 2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Monday, February 6, 2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, June 30, 2005 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Thursday, June 30, 2005 | ASSIGNED TO LIE |
| Wednesday, June 29, 2005 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, June 29, 2005 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, June 14, 2005 | ASSIGNED TO EXAMINER |
| Monday, January 10, 2005 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, January 10, 2005 | PAPER RECEIVED |
| Monday, November 15, 2004 | NEW APPLICATION ENTERED IN TRAM |
